Steps:
- If you have canned kholrabi or carrots, like my grandmother always had in her cellar, then use them. If you are like me then place all cubed veggies in water and bring to a boil. Boil until barely fork tender. Meanwhile, in a large heavy pot with a good lid, heat oil over medium high heat. Rub your chicken with salt, pepper, and paprika. Place chicken in the oil to brown both sides. Don't worry about the bits on the bottom they will be cooked off when the broth is added. When I add the broth I use part of my veggie cooking liquid and part chicken stock. It is really up to you, as long as you have two parts liquid to one part rice. Pour liquids, veggies, rice, hungarian pepper, and parsley bunch over the chicken and stir gently to combine. Be sure that the rice is covered with liquid. Now bring to a gentle boil. Once boiling, cover the pot and turn the heat to low. Let simmer for 20 or more minutes, until rice is cooked. If you like a less greasy dish try using only boneless skinless breasts. This dish warms up great the next day!
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Looo ol
looo@hotmail.comI made this recipe for a dinner party and it was a huge success. The guests raved about the food and asked for the recipe. Thanks for sharing!
Mahina j Yonghang8
mahina_j@gmail.comThis is one of my favorite Hungarian recipes. The rice is so flavorful and the chicken is cooked to perfection. I highly recommend this recipe!
Connor Osborne
o47@yahoo.comI've made this recipe several times and it's always a hit. My family loves the flavorful rice and tender chicken. It's a great weeknight meal.
Tina Swislosky
tina.s34@aol.comThis recipe is easy to follow and the results are delicious. I especially love the crispy chicken skin. Thanks for sharing!
Prince Mohin
p-m80@hotmail.comI made this recipe for my family and they loved it. The rice is fluffy and the chicken is juicy. It's a great recipe for a weeknight meal.
Kaiden Duff
d@hotmail.frThis recipe is a great way to use up leftover chicken. The rice is flavorful and the chicken is moist and tender. I highly recommend this recipe!
Emmanuel Laquinta
l.e@gmail.comI've never had Hungarian food before, but this recipe made me a fan. The flavors are amazing and the chicken is so tender. I will definitely be making this again.
Livhu Muofhe
m@aol.comThis recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and hearty meal that will satisfy even the hungriest appetites.
Love Kamwana
lkamwana@hotmail.comI made this recipe for a dinner party and it was a huge success. The guests raved about the food and asked for the recipe. Thanks for sharing!
JAHEIL DAVIS
davisj@aol.comThis is one of my favorite Hungarian recipes. The rice is so flavorful and the chicken is cooked to perfection. I highly recommend this recipe!
Tamseal Fatima
tf@yahoo.comI've made this recipe several times and it's always a hit. My family loves the flavorful rice and tender chicken. It's a great weeknight meal.
Deborah Moya
moyadeborah26@hotmail.comThis recipe is easy to follow and the results are delicious. I especially love the crispy chicken skin. Thanks for sharing!
Hamza Aijaz
a_h83@gmail.comI made this recipe for my family and they loved it. The rice is fluffy and the chicken is juicy. It's a great recipe for a weeknight meal.
junior cadet
cjunior71@aol.comThis recipe is a great way to use up leftover chicken. The rice is flavorful and the chicken is moist and tender. I highly recommend this recipe!
Mayanja Mosh
moshm38@yahoo.comI've never had Hungarian food before, but this recipe made me a fan. The flavors are amazing and the chicken is so tender. I will definitely be making this again.
MD Bashar Mirda
md-b94@gmail.comThis recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and hearty meal that will satisfy even the hungriest appetites.
callum Taylor
callum@yahoo.comI made this recipe for a dinner party and it was a huge success. The guests raved about the food and asked for the recipe. Thanks for sharing!
Mahin Islam
im74@yahoo.comThis is one of my favorite Hungarian recipes. The rice is so flavorful and the chicken is cooked to perfection. I highly recommend this recipe!
Erin Nunez
erinnunez@aol.comI've made this recipe several times and it's always a hit. My family loves the flavorful rice and tender chicken. It's a great weeknight meal.
Hassan Alh udah
u-h@gmail.comThis recipe is a keeper! It's easy to follow and the results are delicious. I especially love the crispy chicken skin. Thanks for sharing!