GRANDMA'S HEAVENLY ONIONS
Delicious and unusual. Grandma really knows how to cook!
Provided by DIXYDAHL1N
Categories Side Dish Vegetables Onion
Time 12h50m
Yield 10
Number Of Ingredients 9
Steps:
- In a large skillet over medium heat, melt butter and saute onions until translucent. Transfer onions to a 9x12 inch casserole dish and sprinkle cheese over onions. Spread butter on both sides of the bread, then lay the bread over the cheese.
- In a medium bowl combine milk, soup, soy sauce, salt and pepper. Mix well and pour over bread. Cover and refrigerate over night.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake in preheated oven for 40 minutes.
Nutrition Facts : Calories 247.1 calories, Carbohydrate 19.6 g, Cholesterol 36.8 mg, Fat 14.8 g, Fiber 1.6 g, Protein 9.5 g, SaturatedFat 8.4 g, Sodium 494.4 mg, Sugar 4.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
BD TOP GAMER
[email protected]I love the way these onions caramelize in the oven. They're so sweet and flavorful.
SAFAYET HOSSAIN ROBIUL
[email protected]These onions are a great way to use up leftover onions. They're also a great way to get kids to eat their vegetables.
Lazy Blaze
[email protected]I've made these onions several times now and they're always a crowd-pleaser. They're so simple to make, but they're always a hit.
Musa Mercy
[email protected]These onions are so easy to make and they're always a hit. I love the way they caramelize in the oven.
Manish Shrestha
[email protected]I made these onions for a party and they were a huge hit! Everyone loved them.
ti Eyob
[email protected]These onions are a great addition to any cheeseboard. They're also a great way to add flavor to salads and sandwiches.
Osayande Oghgho God'stime
[email protected]I love the way these onions caramelize in the oven. They're so sweet and flavorful.
Seidu Evans
[email protected]These onions are a great way to use up leftover onions. They're also a great way to get kids to eat their vegetables.
Miguel Sierra
[email protected]I've made these onions several times now and they're always a crowd-pleaser. They're so simple to make, but they're always a hit.
Gupshup Gaming
[email protected]These onions are the perfect side dish for any meal. They're sweet, savory, and so easy to make.
John Sparsha
[email protected]I made these onions for a potluck and they were gone in minutes! Everyone raved about them.
Koki Kokita
[email protected]These onions were a hit at our family gathering! They were so easy to make and everyone loved them.