GRANDMA'S HEAVENLY HASH
Some people call this Rocky Road candy, but our grandma called it Heavenly Hash. Grandma or mom almost always made it for us around Christmas time. Grandma used to wrap each piece individually in plastic wrap, but I'm afraid I don't have that kind of patience. Either way, it looks pretty stacked up on a decorative plate and tastes heavenly as it melts in your mouth. If using a microwave to melt chocolate and butter, stir thoroughly between 30-second bursts until chocolate is completely melted.
Provided by MdniteCreepr
Categories Desserts Chocolate Dessert Recipes Milk Chocolate
Time 4h10m
Yield 84
Number Of Ingredients 6
Steps:
- Heat chocolate bars, chocolate chips, and butter in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Remove chocolate mixture from heat; stir in walnuts, marshmallows, and vanilla until completely coated. Spread mixture into 9x13-inch baking pan, gently pressing down with spatula to evenly flatten out. Refrigerate until hardened, 4 to 5 hours.
Nutrition Facts : Calories 79.6 calories, Carbohydrate 7.2 g, Cholesterol 7 mg, Fat 5.8 g, Fiber 0.4 g, Protein 0.6 g, SaturatedFat 3.1 g, Sodium 21.1 mg, Sugar 6.1 g
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Shedrack Richie
[email protected]Grandma's Heavenly Hash is a dish that I will cherish for years to come.
Silas Atiah
[email protected]This is the best hash I've ever had.
Rob C
[email protected]I will definitely be making this again.
Makamba Ludwe
[email protected]This recipe is a keeper!
Reduyan Ahmed
[email protected]5 stars!
Yassine Chedly
[email protected]This is my new go-to recipe for hash. It's so delicious and easy to make.
John Herbert
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Nabin Youtube
[email protected]This hash is a hearty and filling meal that is perfect for a cold winter day.
Fami Meki
[email protected]I added some chopped bell pepper and onion to the hash for extra flavor.
aya reda
[email protected]This hash is so easy to make and it's a great way to use up leftover potatoes and ground beef.
Sk NiHADNN
[email protected]I followed the recipe exactly and the hash turned out perfectly. The potatoes were crispy on the outside and fluffy on the inside, and the ground beef was well-seasoned and flavorful.
Javed Gill
[email protected]Grandma's Heavenly Hash is a delightful dish that is sure to please the whole family. The combination of potatoes, ground beef, and corn is simply irresistible.