My beloved and very much missed Grandmother was always asked to bring these to family gatherings.. The woman knew how to cook, raising 8 kids, 6 of them being girls, I think it's fair to say- she had a PHD.. ;).. I only wish I had more of her recipes to share..
Provided by Mama Jen
Categories Vegetable
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Fry bacon til' it's crisp, on the stovetop. Add onion, cook until tender.
- Drain "all" liquid off of canned green beans.
- Add beans to bacon and onion mixture.
- Add bullion cube and water.
- Cook very slowly until beans "shrivel".
- Sometimes, ok well maybe always I have this compulsive need to add things to whatever I am cooking, and 98% of the time you can beat it's gonna be GARLIC or SPICES. Soo- there ya' go. Add in some garlic if you dare, or maybe some seasoning salt? :) But whatever you do- ENJOY!
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#30-minutes-or-less #time-to-make #main-ingredient #preparation #low-protein #healthy #5-ingredients-or-less #vegetables #easy #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #green-yellow-beans
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Michael Halder
[email protected]I'm not sure what went wrong, but my green beans turned out mushy. I think I cooked them for too long.
Jan Sher
[email protected]These green beans are a great make-ahead side dish. I made them the day before and they were just as good the next day.
Diarmaid Brennan
[email protected]I've made these green beans several times now and they're always a hit. They're a great way to use up leftover bacon.
Big Liberia21
[email protected]These green beans are so good! I love the crispy bacon and the tangy vinegar.
MD Saihb hossen
[email protected]I'm always looking for new ways to cook green beans and this recipe was a winner. The green beans were cooked perfectly and the sauce was delicious.
TR Roni
[email protected]I made these green beans for a potluck and they were a huge success. Everyone raved about them.
Faith Odey
[email protected]These green beans are the perfect side dish for any meal. They're simple to make and always a crowd-pleaser.
Jordan Dyas
[email protected]I'm not a big fan of green beans, but these were actually really good. The bacon and onions add a lot of flavor.
Maria Lena
[email protected]These green beans are so easy to make and they taste amazing. I love that I can use fresh or frozen green beans.
Jeff Bristow
[email protected]These green beans were a hit at my dinner party! Everyone loved them and asked for the recipe. I'm so glad I found this recipe.
hayimanot Abra
[email protected]Oh my goodness, these green beans are fantastic! I've never had green beans like this before, they're so flavorful and tender. I followed the recipe exactly and they turned out perfectly. I will definitely be making these again and again.