GRANDMA'S FAVORITE CHICKEN
My Grandma used to make this chicken and it was my mom's favorite. It is very easy, quick, flexible, and delicious. You may add as many different veggies and any amount you want. The broth made from this is great to dip bread and butter; my brother loves to have it as soup. Yum!!!
Provided by Melissa
Categories Meat and Poultry Recipes Chicken Chicken Leg Recipes
Time 1h35m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place the chicken legs in a 9x13 inch baking dish. Arrange potatoes, carrots, garlic, and squash around the chicken. Top with onion slices. Season with parsley, garlic powder, salt, and pepper. Place 1/2 tablespoon butter on each chicken leg. Pour water into pan to a level of about 1/2 inch.
- Cover pan with foil and cook 1 hour in the preheated oven. Remove foil and continue cooking 20 minutes, until vegetables are tender and chicken juices run clear.
Nutrition Facts : Calories 520 calories, Carbohydrate 47.5 g, Cholesterol 118.2 mg, Fat 21.2 g, Fiber 7.3 g, Protein 34.9 g, SaturatedFat 7.9 g, Sodium 198.1 mg, Sugar 4.1 g
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Jeshanfardin mehedi
j-mehedi@yahoo.comThis recipe is a must-try for chicken lovers.
Hassan Sobhieh
h.sobhieh57@hotmail.co.ukI'm going to try this recipe with different types of chicken.
K Taylor
k-t28@hotmail.comThis recipe is perfect for a weeknight meal. It's quick and easy to make.
Sumen santal Sumen santal Raj
s96@yahoo.comI added some vegetables to the gravy and it turned out even better.
Cricket Highlights
highlights_cricket24@aol.comThis recipe is a classic for a reason. It's simple to make and always delicious.
Angela yu
angela.y@hotmail.co.ukI've made this recipe several times and it's always a crowd-pleaser.
Jamie Overbey
jamieoverbey15@yahoo.comThis chicken is finger-licking good!
Nasor Nasor
n.n62@hotmail.frThis recipe was a hit at my potluck. Everyone loved the chicken and gravy.
Namemo Memo
m.namemo@aol.comI'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful.
Makeba Caines
c@yahoo.comI made this recipe for my family last night. I doubled the recipe and it was still all gone by the end of the night!
Babyteey Lol
babyteeyl@yahoo.comEasy to follow recipe. The chicken was cooked perfectly and the gravy was thick and flavorful.
Drake Kohler
d@yahoo.comThis recipe is a keeper! The chicken turned out so moist, tender, and flavorful. The gravy was also delicious. I served it over mashed potatoes and green beans, and my family loved it.