GRANDMA'S DRIED BEEF CASSEROLE
This was my favorite meal when staying with Grandpa and Grandma. Hope you enjoy!
Provided by SEXPANTHER
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add the egg noodles, and cook until tender, about 8 minutes. Drain and transfer to a greased 9x13 inch baking dish.
- Melt the margarine in a saucepan over medium heat. Whisk in the flour using a fork so that no lumps form. Gradually stir in the milk. Bring to a simmer, stirring constantly, then add the cheese. Cook and stir until smooth. Stir in the cream of mushroom soup, and then the dried beef. Stir into the noodles in the casserole dish, and top with crushed potato chips.
- Bake for 30 minutes in the preheated oven, until the sauce is thick and bubbling, and top is toasted.
Nutrition Facts : Calories 332.7 calories, Carbohydrate 31.3 g, Cholesterol 47.6 mg, Fat 17.2 g, Fiber 1.3 g, Protein 13.7 g, SaturatedFat 5.6 g, Sodium 952.2 mg, Sugar 5.2 g
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Salman Suna
[email protected]This casserole was too salty for my taste. I would recommend using less salt next time.
Md Mustufa
[email protected]This casserole was a bit bland for my taste. I added some extra salt and pepper and it was much better.
nana abboud baba king mama queen
[email protected]This casserole was easy to make and so delicious! I will definitely be making this again.
Basant Mogoor
[email protected]This casserole was perfect! I will definitely be making this again.
Masozi Joseph
[email protected]This casserole was too wet. I would recommend cooking it for longer next time.
Ben10 TEN
[email protected]This casserole was too dry. I would recommend adding more liquid next time.
Ros K. Wilburn
[email protected]This casserole was too salty for my taste. I would recommend using less salt next time.
Bebonne Laksh
[email protected]This casserole was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Yorlin Rodriguez
[email protected]I made this casserole last night and it was amazing! The beef was so tender and the gravy was so flavorful. I will definitely be making this again.
Albright Nyamkosi
[email protected]This casserole was easy to make and so delicious! I used ground beef instead of dried beef and it turned out great. I will definitely be making this again.
haley threagill
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again and again.
R Crsh
[email protected]This casserole was a hit with my family! The beef was so tender and flavorful, and the gravy was rich and creamy. I will definitely be making this again.