My grandmother passed this delicious recipe for making doughnuts along to me, and I thought I would share it.
Provided by Tiffany H.
Categories Bread Yeast Bread Recipes
Time 20m
Yield 8
Number Of Ingredients 3
Steps:
- Heat oil in deep-fryer to 375 degrees F (190 degrees C).
- Separate out the biscuits and cut a hole in the middle of each one, like you would a doughnut. You can get creative on this part and make different shapes. Just be sure not to make them too thick in any places, or they will not cook all the way through.
- Carefully slide doughnuts into hot oil. Fry until golden brown on both sides. Drain briefly on wire racks placed over baking sheets.
- Place the confectioners' sugar in a bowl and roll the hot doughnuts in the sugar.
Nutrition Facts : Calories 365.5 calories, Carbohydrate 30.1 g, Cholesterol 0.3 mg, Fat 26.8 g, Fiber 0.2 g, Protein 2.3 g, SaturatedFat 4 g, Sodium 349.8 mg, Sugar 17.3 g
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debele degefu
[email protected]I'm not a big fan of doughnuts, but I really enjoyed these. They're not too sweet and they have a great texture.
washam sheraz
[email protected]These doughnuts are delicious! I love the cakey texture and the sweet glaze.
LaHuRe RoHiT
[email protected]I had a lot of fun making these doughnuts with my kids. They turned out great, and we all enjoyed them.
Discover Entertainment
[email protected]These doughnuts were a little too greasy for my taste, but they were still pretty good.
Stephen Dankwa
[email protected]I've made this recipe several times, and it's always a hit. The doughnuts are always light and fluffy, and the glaze is perfect.
Isaac Madril
[email protected]I made these doughnuts for my kids and they loved them! They're definitely a new favorite.
Mustapha Mohammed
[email protected]These doughnuts are the perfect comfort food. They're so warm and fluffy, and the glaze is just the right amount of sweetness.
Shefe Shefe
[email protected]I'm not sure what I did wrong, but my doughnuts turned out really dense. They weren't very good.
Antonio Romero
[email protected]These doughnuts are so good! I love the crispy outside and the soft, fluffy inside.
Falak Naz
[email protected]I had a little trouble getting the dough to rise, but other than that, the recipe was easy to follow. The doughnuts turned out great!
SM SHobuj Khan
[email protected]These doughnuts were a bit too sweet for my taste, but they were still pretty good.
Ovie Alex
[email protected]I've been looking for a good doughnut recipe for a while, and this one is definitely it! The doughnuts are so light and fluffy, and the glaze is perfect. I'll definitely be making these again.
Ali Shahzaman
[email protected]These doughnuts are delicious! I made them for a party and they were a huge hit. Everyone loved them.
januell Velazquez
[email protected]I'm not a big fan of doughnuts, but these were actually really good! The dough was light and fluffy, and the glaze was the perfect amount of sweetness.
Me, Myself, and I :D
[email protected]The recipe was really easy to follow, and the doughnuts turned out great! I especially liked the cinnamon sugar coating.
Jade Coates
[email protected]These doughnuts are the best! They're so light and fluffy, and the glaze is perfect. I've made them several times now, and they're always a hit.