GRANDMA'S CRANBERRY STUFF
What could taste better than turkey and cranberry on Thanksgiving Day? My grandmother's classic recipe makes the best cranberry stuff to share with your family and friends this holiday. -Catherine Cassidy, Milwaukee, Wisconsin
Provided by Taste of Home
Yield 3 cups.
Number Of Ingredients 4
Steps:
- Cut unpeeled orange into wedges, removing any seeds, and place in a food processor. Add cranberries and sugar; pulse until chopped. Add walnuts; pulse just until combined.
Nutrition Facts : Calories 148 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 2g fiber), Protein 2g protein.
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Athman Makwaya
[email protected]This stuffing was easy to make and very flavorful. I will definitely be making it again.
grenade poping
[email protected]This stuffing was delicious! I especially liked the crispy top.
Albert Viera
[email protected]This stuffing was a little too dry for my taste. I think I would add more broth next time.
Canadian Employee
[email protected]I've been making this stuffing for years, and it's always a hit. I love the combination of cranberries and walnuts.
Taniya Akter
[email protected]This stuffing is a great way to use up leftover cranberries. It's also very easy to make.
Mbali Charot
[email protected]This stuffing was very flavorful, and the cranberries added a nice tartness. I would definitely make it again.
Jowanda Pfeiffer
[email protected]I made this stuffing for my Thanksgiving dinner, and it was a huge hit! Everyone loved it, and I received several compliments.
hera hera
[email protected]This stuffing was easy to make and very delicious. I will definitely be making it again.
anas gaming
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfect. My family loves it.
Faizan Shaikh
[email protected]I followed the recipe exactly, but my stuffing turned out dry. I'm not sure what went wrong.
UNKNOWN666
[email protected]This stuffing was a huge hit at our Thanksgiving dinner. Everyone loved it! I especially liked the combination of cranberries and walnuts.
Md Ragib Israk
[email protected]I'm not a huge fan of cranberries, but I decided to give this recipe a try anyway. I'm glad I did! The cranberries were surprisingly delicious, and the stuffing was very moist and flavorful. I will definitely be making this again.
Precious Chanda
[email protected]This recipe brought back fond memories of my childhood! My grandmother used to make this every Thanksgiving, and it was always a hit. I followed the recipe exactly, and it turned out perfectly. The cranberries were tart and tangy, and the stuffing wa