GRANDMA'S COCOA MERINGUE PIE
This is a chocolate custard pie recipe my grandmother taught me many years ago. It's always a big hit at church functions, charity bake sales, or family get-togethers.
Provided by Troy Yarbrough
Categories Desserts Pies Custard and Cream Pie Recipes Meringue Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees F (220 degrees C.)
- In a large saucepan or double boiler combine flour, cocoa powder, 1 cup of sugar, and salt. Mix well, then stir in milk and egg yolks. Whisk until all ingredients are thoroughly combined. Cook over medium heat, stirring constantly, until mixture is thickened. Remove from heat and stir in vanilla extract. Pour mixture into baked pie shell.
- In a large glass or metal mixing bowl, beat egg whites until foamy. Gradually add 1/4 cup sugar and vanilla, continuing to beat until stiff peaks form. Spread meringue over pie, covering completely.
- Bake in the preheated oven for 8 to 10 minutes, or until top is lightly browned. Remove and allow to cool before serving.
Nutrition Facts : Calories 342.9 calories, Carbohydrate 53.2 g, Cholesterol 107.3 mg, Fat 11.8 g, Fiber 1.8 g, Protein 8.1 g, SaturatedFat 3.8 g, Sodium 325 mg, Sugar 34.4 g
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zolboo zaki
[email protected]5 stars!
Van Danksing
[email protected]This pie is so delicious. I can't get enough of it!
Shah Shyem
[email protected]This is my go-to recipe for chocolate meringue pie. It's always a hit at parties.
Jasia Binti
[email protected]I love the combination of chocolate and meringue in this pie. It's the perfect balance of sweet and tart.
Wagwa Olivia
[email protected]This pie is a classic for a reason. It's simple, but it's always a crowd-pleaser.
Jadyne Jason
[email protected]I've never made a meringue pie before, but this recipe was easy to follow. My pie turned out great!
Karabo Peterson
[email protected]This pie is a little bit time-consuming to make, but it's worth it. It's so delicious!
Vicent Musabayi
[email protected]This is the perfect pie for chocolate lovers. It's rich and decadent, but not too sweet.
Gobindo Robidas
[email protected]I'm not a huge fan of meringue, but this pie changed my mind. It's so light and airy.
Mmape Bell
[email protected]This is a great recipe for a special occasion. It's definitely worth the effort.
Mohtasham khan
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Aman Qureshi
[email protected]This pie is so rich and chocolatey. The meringue is perfectly light and fluffy.
Johnson Williams
[email protected]I've made this pie several times now and it's always a hit. I love how easy it is to make and how delicious it tastes.
abdul satter
[email protected]I followed the recipe exactly and the pie turned out amazing! My family loved it.
Oshaq Siyal
[email protected]This is the best pie crust recipe I have ever used! It's so easy to make and it turns out perfectly every time.