Another breakfast dish you can make the night before if you wish. I like the stewed tomatoes and oregano in this dish.
Provided by Miss Annie
Categories Breakfast
Time 1h
Yield 1 Pie
Number Of Ingredients 8
Steps:
- Prepare 9" quiche dish or pie plate by spraying with non-stick cooking spray.
- Layer the onions, ham, and tomatoes into pie pan.
- Mix together the eggs, milk, oregano, and Bisquick.
- Pour on top of layered mixture.
- Top with cheese.
- May be refrigerated overnight at this point.
- Bake at 350F degrees for 45 minutes.
- Preheat oven to 350°.
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Captain Ibrahim
[email protected]This casserole was a bit too dry for my taste. I think I would add some more milk or cream next time. Other than that, it was a good recipe.
Christopher Victoriano gonzalez
[email protected]I'm not a big fan of breakfast casseroles, but this one changed my mind. It was so flavorful and satisfying. The sausage and cheese were a perfect combination. I will definitely be making this again.
Gino Gomez
[email protected]This casserole is a staple in my household. I make it at least once a month. It's a great way to use up leftover bread and sausage. The casserole is always a hit with my family and friends.
blurry timez
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I often add some chopped vegetables to the casserole, such as bell peppers, onions, or spinach. It's a great way to get some extra veggies into my family's diet.
Altaf Gameor
[email protected]This casserole was very easy to make and it turned out great! I will definitely be making this again.
ralph lytle
[email protected]I made this casserole for my family and they loved it! They said it was the best breakfast casserole they've ever had. I will definitely be making this again.
Roni Mirdha
[email protected]This casserole was a bit too spicy for my taste. I think I would use less chili powder next time. Other than that, it was a good recipe.
Siraj Sindhi
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it. I will definitely be making this again.
sk8rdie 1209
[email protected]I made this casserole for my husband and he loved it! He said it was the best breakfast casserole he's ever had. I will definitely be making this again.
Ashley Boyer
[email protected]This casserole was a bit too eggy for my taste. I think I would use less eggs next time. Other than that, it was a good recipe.
Mahmmad Aref
[email protected]I found this recipe to be a bit bland. I added some extra salt and pepper, and it was much better. I also think it would be good to add some chopped green onions or chives.
Ikilimatu Abubakar
[email protected]This casserole was a bit too dry for my taste. I think I would add some more milk or cream next time. Other than that, it was a good recipe.
David Casanova
[email protected]I'm not a big fan of breakfast casseroles, but this one changed my mind. It was so flavorful and satisfying. The sausage and cheese were a perfect combination. I will definitely be making this again.
olia enriko
[email protected]This casserole is a staple in my household. I make it at least once a month. It's a great way to use up leftover bread and sausage. The casserole is always a hit with my family and friends.
Rebecca Glover
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I often add some chopped vegetables to the casserole, such as bell peppers, onions, or spinach. It's a great way to get some extra veggies into my family's diet.
Tasneem Ford
[email protected]This was my first time making a breakfast casserole and it turned out great! I followed the recipe exactly and it was perfect. The casserole was fluffy and flavorful. I will definitely be making this again.
Malik Sadamhussain
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it. The flavors were perfect and the casserole was cooked evenly throughout. I highly recommend this recipe.
Bright Mathole
[email protected]This casserole was a hit with my family! It was easy to make and tasted delicious. The sausage and cheese gave it a lot of flavor, and the eggs and bread kept it moist and fluffy. I will definitely be making this again.