GRANDMA'S APPLESAUCE CAKE WITH RAISINS AND PECANS

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Make and share this Grandma's Applesauce Cake with Raisins and Pecans recipe from Food.com.

Provided by Rhonda O

Categories     Fruit

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 12

1/2 cup butter
1 teaspoon cinnamon
2 cups sugar
1/2 teaspoon nutmeg
2 eggs
1/4 teaspoon allspice
2 1/2 cups sifted all-purpose flour
1 1/2 cups applesauce
1 1/2 teaspoons baking soda
1/2 cup raisins
1 teaspoon salt
1/2 cup pecans

Steps:

  • Cream butter and sugar till light.
  • Add eggs, beating well after each addition.
  • Sift dry ingredients together and add to creamed mixture alternately with applesauce.
  • Stir in raisins and pecans.
  • Turn batter into greased and lightly floured pan (13 x 9 x 2-inch).
  • Bake at 350 F about 45 minutes to till done.
  • Cool in pan.
  • (an additional 1/3 cup raisins can be substituted for the 1/2 cup of pecans, if desired).

lorik yadav
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Overall, this is a great recipe for a classic applesauce cake. It's easy to make and always a hit with my family and friends.


Johnson John
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This cake is a bit too dense for my taste. I think I'll try using a different recipe next time.


Aman Allh
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I'm not a big fan of nuts, so I left the pecans out of the recipe. The cake was still very good.


Vanessa Zarate
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This cake is a great way to use up leftover applesauce. It's a delicious and easy dessert.


Saimon Baroi
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I've never made applesauce cake before, but this recipe was easy to follow and the cake turned out delicious!


Guddu Singh
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This cake is perfect for fall! The applesauce and spices give it a warm and cozy flavor.


Mohammad Noor
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I'm not a big fan of raisins, so I omitted them from the recipe. The cake still turned out great!


Atif Choudhary
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I made this cake for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.


Yejin Yang
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This cake is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.


Gazi Md Toyeb
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I followed the recipe exactly and the cake turned out dense and dry. I think I might have overmixed the batter.


Donic 1221
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This is the best applesauce cake I've ever had! It's so moist and flavorful. I will definitely be making this again.


Adeel Sulehri
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I've made this cake several times and it always turns out perfect. The raisins and pecans add a nice touch of sweetness and crunch.


Sophia Wilson
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This applesauce cake is a family favorite! It's moist, flavorful, and always a hit at gatherings. I love that it's easy to make and uses simple ingredients.


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