GRANDMA'S APPLE DUMPLINGS

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The aroma of these melt-in-your-mouth dumplings reminds me of my grandma's old-fashioned kitchen. All of her cooking and baking was wonderful!

Provided by Taste of Home

Categories     Desserts

Time 1h10m

Yield 6 servings.

Number Of Ingredients 17

SAUCE:
1-1/2 cups sugar
1-1/2 cups water
1/4 cup red cinnamon candies
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
DUMPLINGS:
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
2/3 cup shortening
2/3 cup cold whole milk
6 small baking apples, peeled and cored
3 tablespoons butter
1 large egg white, beaten
1 tablespoon sugar
Half-and-half cream, optional

Steps:

  • Combine all sauce ingredients in a medium saucepan. Bring to a full rolling boil, stirring occasionally. Set aside. , For dumplings, combine flour, baking powder and salt in a large bowl. Using a fork or pastry blender, cut in shortening until mixture resembles coarse crumbs. Sprinkle in milk, mixing lightly with a fork until a soft dough forms. Shape into a ball. , On a lightly floured surface, roll dough to an 18x12-in. rectangle. Cut into six squares. Place an apple in the center of each square; dot with butter. Bring corners of pastry up to top of apple; press edges to seal. , Place in an ungreased 13x9-in. baking dish. Pour sauce into pan around dumplings. Brush dumplings with egg white and sprinkle with sugar. , Bake at 375° for 50 minutes or until light golden brown and apples are tender. Serve warm with cream if desired.

Nutrition Facts : Calories 716 calories, Fat 29g fat (10g saturated fat), Cholesterol 19mg cholesterol, Sodium 610mg sodium, Carbohydrate 109g carbohydrate (72g sugars, Fiber 3g fiber), Protein 6g protein.

Tyler louis
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These apple dumplings are a great way to use up leftover apples. They're also a delicious and affordable dessert.


Helen Willis
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I love how easy these apple dumplings are to make. They're perfect for a weeknight dessert.


Tanveer Sayed
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Yum!


Erron Salazar
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These apple dumplings are a classic for a reason! They're easy to make and always a crowd-pleaser.


Ayan Afan
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Disappointed. The dumplings were dry and the apples were not very flavorful.


Tumaini Samsoni
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The apple dumplings were easy to make and turned out great! The filling was sweet and flavorful, and the dumplings were nice and fluffy.


Lami lemu
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These apple dumplings were a delicious and comforting dessert. The dumplings were light and fluffy, and the apples were perfectly tender and flavorful. I will definitely be making these again!


Casey Christian
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Meh.


Debra Wilson
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I've made these apple dumplings countless times, and they're always a hit. My family loves the classic taste and the ease of preparation. They're perfect for a quick and easy dessert.


FluffyTuber
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Not bad!


Ahmari Williams
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These apple dumplings are a delightful treat! The apples were perfectly tender and juicy, and the dumplings were fluffy and flavorful. I especially loved the hint of cinnamon and nutmeg in the filling.


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