This is from my Grandma Wanda who was a great cook and a wonderful person who put up with my Grandfather. When she made it I thought she said Sheep dip so we called it sheep dip and we still do, but for this I'll call it Shrimp dip so no one is confused.
Provided by Christina Vanegas
Categories Seafood Appetizers
Time 30m
Number Of Ingredients 8
Steps:
- 1. Cream together cream cheese, butter, mayo, and liquids
- 2. add onion, celery and shrimp. Mix well. Refrigerate for 3-4 hours and serve with crackers.
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[email protected]I love this dip! It's so easy to make and always turns out perfect. I highly recommend it.
Md.Arafat Uddin
[email protected]This is the perfect dip for any occasion. It's creamy, flavorful, and always a crowd-pleaser.
Body Ahmed
[email protected]I made this dip for a game day party and it was a huge hit. It's so easy to make and always disappears quickly.
Colin Day
[email protected]This dip is amazing! I love the combination of shrimp, cream cheese, and Old Bay seasoning.
Asmita Phuyal
[email protected]I've tried many shrimp dip recipes, but this one is by far the best. It's so creamy and flavorful, and the shrimp are cooked perfectly.
Mohammed Reyas
[email protected]This is my go-to recipe for shrimp dip. It's always a hit and is perfect for any occasion.
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[email protected]I made this dip for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Antwann Lewis
[email protected]This is the best shrimp dip I've ever had! The combination of flavors is perfect and it's so creamy and delicious.
Sharoz Shah
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and always turns out perfect.
Bidemi Olufayo
[email protected]This shrimp dip was a hit at my party! It was creamy, flavorful, and disappeared in minutes. I will definitely be making it again.