GRANDMA SOLBERG'S BANANA CAKE
I have never tasted a banana bread that I liked because my Grandma always made this cake instead when there were overripe bananas, and no banana bread can compare to this!
Provided by AngiC
Categories Dessert
Time 1h5m
Yield 1 cake
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Sift all dry ingredients together (flour, baking soda, salt, nutmeg).
- Cream the butter and vanilla in a large bowl, gradually adding sugar.
- Beat in eggs one at a time.
- Beat in dry ingredients.
- Add bananas and butttermilk.
- Bake in 9x9 pan for 35 - 45 minutes.
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Qasim Khawaja
[email protected]I've made this cake for birthdays, potlucks, and just because. It's always a hit!
Sizamile Ngubane
[email protected]This cake is the perfect way to use up overripe bananas. It's a delicious and easy-to-make treat.
Ogindi Julius
[email protected]I love the crunchy topping on this cake. It adds a nice contrast to the soft and fluffy cake.
Akz Style
[email protected]This cake is so moist and delicious, it's hard to believe it's made with whole wheat flour.
Deep Deep
[email protected]I've made this cake several times, and it always turns out perfect. It's the perfect dessert for any occasion.
Rana Shahroz
[email protected]This cake is so easy to make, even my kids can help. They love measuring the ingredients and mixing the batter.
Suneel chaudhary
[email protected]I've tried several different banana cake recipes, and this one is by far the best.
Nuruddin Khan
[email protected]I love that this recipe doesn't use any butter or oil. It's a healthier way to enjoy a delicious cake.
Mantjana Kabelo
[email protected]I've made this cake with different types of bananas, and it always turns out great. I've used ripe bananas, overripe bananas, and even frozen bananas.
Jonathan Haynes
[email protected]This cake is perfect for breakfast, dessert, or a snack. It's also great for packing in lunches.
Hallo Mobile
[email protected]I'm not a big fan of bananas, but I loved this cake. It's not too sweet and the bananas are not overpowering.
Nkwocha Emmanuel
[email protected]I made this cake for a potluck, and it was a huge hit! Everyone loved it.
Salimul Hoque
[email protected]This cake is so moist and flavorful. The bananas really shine through.
Abbey Musoke
[email protected]I love the simplicity of this recipe. It's easy to make and doesn't require any special ingredients.
Tony Gomersall
[email protected]I've made this cake several times now, and it always turns out perfect. It's the perfect dessert for any occasion.
Laxsuman B.k
[email protected]My family loves this recipe! It's so moist and delicious.