I remember as a child always smelling fresh homemade bread and rolls whenever I walked into Grandma's house. The warm slices were delicious and melted in my mouth! -Janet Polito, Nampa, Idaho
Provided by Taste of Home
Time 50m
Yield 2 loaves (12 slices each).
Number Of Ingredients 12
Steps:
- In a large bowl, combine yeast, warm water and 1 teaspoon sugar. In a saucepan, heat milk, butter, salt and remaining sugar until butter is melted. Remove from heat; stir in potatoes until smooth. Cool to lukewarm; add eggs and mix well., Beat potato mixture and 5 cups flour into yeast mixture until smooth. Stir in enough remaining flour to make a soft dough. Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1-1/2 hours., Punch down dough and divide in half. On a lightly floured surface, roll each half into a 16x8-in. rectangle. Brush with melted butter. Combine sugar and cinnamon; sprinkle over butter. Roll up jelly-roll style, starting with a short side; pinch seam to seal. Place in 2 greased 8x4-in. loaf pans. Cover and let rise in a warm place until doubled, about 45 minutes. Preheat oven to 375°. Bake loaves until golden brown, about 20 minutes. Cover loosely with foil if tops brown too quickly. Remove from pans to wire racks; serve warm.
Nutrition Facts : Calories 208 calories, Fat 7g fat (4g saturated fat), Cholesterol 35mg cholesterol, Sodium 387mg sodium, Carbohydrate 33g carbohydrate (11g sugars, Fiber 1g fiber), Protein 4g protein.
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Nmadukaku Leo
[email protected]I'm so glad I found this recipe. This bread is the best I've ever had. It's so moist and flavorful.
Linda Sampson
[email protected]This bread is amazing! It's so soft and fluffy, and the flavor is out of this world. I highly recommend it.
Jay Goodness
[email protected]This recipe is a winner! The bread turned out perfectly, and it was so easy to make. I'll definitely be making it again.
Prabin Magar
[email protected]I've made this bread several times now, and it's always a hit. It's so easy to make, and it's always delicious.
Swae Magomed
[email protected]This bread is delicious! It's the perfect combination of sweet and savory. I'll definitely be making it again.
Rachelle Jones
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The bread turned out fantastic! It was so light and fluffy, and the flavor was perfect.
Dimples Haze
[email protected]This bread is a keeper! It's so easy to make, and it tastes amazing. I'll definitely be making it again.
FaZe FGS
[email protected]I love this recipe! The bread is so moist and flavorful. I've made it several times, and it's always a success.
Mujeeb BÂløçh
[email protected]I've been making this bread for years, and it's always a hit. It's so easy to make, and it's always delicious.
MaaZ Omar
[email protected]This bread is amazing! It's so soft and fluffy, and it has a wonderful flavor. I followed the recipe exactly, and it turned out perfectly.