GRANDMA HI'S CORNBREAD DRESSING
Categories Brunch Bake Christmas Thanksgiving Kid-Friendly Dinner Lunch Stuffing/Dressing Winter
Yield 10 Servings
Number Of Ingredients 15
Steps:
- Can make 2 days in advance. Refrigerate if made in advance. Place 1/2 cup butter in a 13 x 9" pan. Heat oven to 425* for 4 min. Combine cornmeal and next 5 ingredients; whisk in 3 eggs and buttermilk. Pour hot butter from pan into cornbread batter, stirring until blended. Pour batter into pan. Bake at 425* for 30 min or until golden brown. Crumble cornbread into large bowl. Stir in bread crumbs, and set aside. Melt in remaining 1/2 cup butter in a large skillet over medium heat, add onion and celery. Sauté until tender. Stir in sage. Cook 1 minute. Stir vegetables (onions & sage), remaining 4 eggs, chicken broth, and pepper into cornbread mixture. Pour into lightly greased baking dish (13 x 9 -- or larger is better). Bake at 375* for 35-40 min or until dressing is a golden brown. Bake longer if taken from fridge.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
YR FF ZONE
[email protected]This is the best cornbread dressing recipe I've ever tried. It's a keeper!
David Jordan
[email protected]I made this dressing for a potluck and it was a huge hit. Everyone loved it!
yazdan sajid
[email protected]This dressing is so moist and flavorful. I could eat it every day.
jay _bloxy
[email protected]I'm not usually a fan of cornbread dressing, but this recipe changed my mind.
Life_ 4_kill
[email protected]This dressing is the perfect addition to any holiday meal. It's also a great way to get your kids to eat their vegetables.
Mike Canan
[email protected]I love that this dressing is made with fresh herbs. It gives it a really nice flavor.
Laraba Dung
[email protected]This dressing is a great way to use up leftover cornbread. It's also a great dish to make ahead of time.
Damayanthi Kumari
[email protected]I've tried a lot of cornbread dressing recipes, but this one is by far the best.
Md Sawan
[email protected]This dressing is so easy to make and it's always a hit with my family and friends.
Cusp CSO
[email protected]I love the addition of the cranberries and pecans in this dressing. They add a nice touch of sweetness and crunch.
Ibrahim Issa
[email protected]This dressing is the perfect combination of sweet and savory. It's a must-have for any Thanksgiving dinner.
Paa Kow
[email protected]I've been making this dressing for years and it's always a crowd-pleaser.
trisha Monique
[email protected]This recipe is easy to follow and the results are amazing. The dressing is moist and flavorful, and the cornbread gives it a nice texture.
Carlos Palacio
[email protected]I made this dressing for the first time this year and it was a hit! Everyone loved it.
Rhys Owen
[email protected]This cornbread dressing is a family favorite! It's so moist and flavorful, and the perfect addition to any Thanksgiving feast.