GRANDMA DONNA'S MANICOTTI
Manicotti is a favoret meal at my house. I try to reduce as much fats as I can when cooking without losing the flavor.
Provided by donna clark
Categories Turkey
Time 1h5m
Number Of Ingredients 13
Steps:
- 1. Cook manicotti according to package directions. Meanwhile melt butter in a sause pan, Stir in the flour until smooth. Gradually add milk, bring to a boil, cook and stir for 2 minutes or until thickened. stir in the Parmesan cheese until melted, set aside.
- 2. Drain the manicotti and set aside.
- 3. In a large skillet, cook the sausage over medium heat until no longer pink, and drain. Add the chicken, eggs, mozzarella cheese ,rictta cheese, and romano cheese and 3/4 cup white sauce. Stuff into manicotti shells.
- 4. Spread 1/2 cup spaghetti sauce each in two ungreased 13" by 9" baking pan. Top with manicotti. Pour remaining spaghetti sauce over the top.
- 5. Reheat the remaining white sauce, stirring constantly. Pour over spaghetti sauce sprinkle with fresh parsley. Bake uncovered at 350 degrees fo 45-50 minutes. let stand 10 minutes before serving.
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Masila Isaac
[email protected]This recipe is a must-try! The manicotti were delicious and the filling was perfect. I will definitely be making this again!
Jimmy Huerta
[email protected]This was a delicious recipe! The manicotti were cooked perfectly and the filling was so flavorful. I loved the combination of the cheeses and the spinach. I will definitely be making this again.
Mustansar Hussain
[email protected]This recipe was easy to follow and the manicotti turned out great! The filling was flavorful and the cheese was melted and gooey. I will definitely be making this again.
Ruby Diamond Sheikh
[email protected]I've been making this recipe for years and it's always a hit! The manicotti are always cooked perfectly and the filling is so flavorful. I love the addition of the mushrooms and the spinach. It's a great dish for a special occasion or a weeknight din
iMUSA
[email protected]This was a great recipe! The manicotti were delicious and the filling was perfect. I would definitely recommend this recipe to others.
Myra Bautista
[email protected]I love this recipe! It's so easy to make and the manicotti always turn out perfect. I've made it several times and it's always a hit with my family.
Shaimaa Abdo
[email protected]This recipe is a keeper! The manicotti were so delicious and the filling was perfect. I will definitely be making this again.
Joey Mccrary
[email protected]This was my first time making manicotti and it was a success! The recipe was easy to follow and the manicotti turned out delicious. I loved the cheesy filling and the marinara sauce. I will definitely be making this again.
Jose Gallegos
[email protected]I've made this recipe several times and it's always a hit! The manicotti shells are always cooked perfectly and the filling is so flavorful. I love the combination of the cheeses and the spinach. It's a great dish for a special occasion or a weeknigh
Shajer bati tv
[email protected]This was a fantastic recipe! The manicotti shells were cooked perfectly and the filling was delicious. I especially loved the addition of the spinach and ricotta cheese, which gave the dish a creamy and flavorful texture. I followed the recipe exactl