GRANDMA COOKS MOLASSES COOKIES
Steps:
- Cream the shortening and sugar; add the dry ingredients alternately with the liquid ones and mix thoroughly. Turn out onto the board before all the flour has been added, and keep the dough as soft as possible. This recipe definitely needs to be learned through hands-on experience! Bake at 350 degrees for 8 - 10 minutes.
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Liaqat Surani
[email protected]These cookies are a classic for a reason. They're simple, delicious, and always a crowd-pleaser.
Ahmad Khaled
[email protected]I've tried several different molasses cookie recipes, but this one is my favorite. The cookies are always soft and chewy, and they have the perfect amount of sweetness.
ABDUL SANIABDUL
[email protected]These cookies are so easy to make, even my kids can help. They love rolling the dough and cutting out the cookies.
Bryan Soliz
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them! I'll definitely be making them again for my next bake sale.
Rainbow Unicorns
[email protected]These cookies are the perfect holiday treat. They're festive and delicious, and they're always a hit with my guests.
Claire Meche
[email protected]I love that this recipe uses simple ingredients. I always have molasses, sugar, butter, and flour on hand, so I can make these cookies anytime I want.
shihab Minhajul
[email protected]These cookies are a great way to use up leftover molasses. They're also a great make-ahead cookie. I often make a batch of these cookies and freeze them for later. When I'm craving a sweet treat, I just pop a few cookies in the oven and they're ready
Melissa Mora
[email protected]I've made these cookies several times now, and they're always perfect. They're soft, chewy, and have the perfect amount of spice. I highly recommend them!
Jaytin Short
[email protected]These cookies are so easy to make, and they're always a hit with my family and friends. I love that they're not too sweet, and the molasses flavor is just right.
Jihad Hossen
[email protected]I was a bit skeptical about making these cookies because I'm not a huge fan of molasses. But I was pleasantly surprised! The cookies were soft and chewy, and the molasses flavor was subtle and not overpowering. I'll definitely be making these again.
R5y5r 5eye5y
[email protected]These cookies are delicious! I love the molasses flavor and the chewy texture. They're perfect for a quick snack or a special occasion.
Latasha Thomas
[email protected]I've been making these cookies for years and they're always a hit. They're so easy to make and they taste amazing. I highly recommend them!
Shamim Shehzad
[email protected]Grandma Cooks Molasses Cookies are the epitome of comfort food. They're soft, chewy, and have the perfect amount of sweetness. I love that this recipe uses simple ingredients that I always have on hand.