Buelah and Harry Hughson settled in Sioux County, Nebraska in the early 1900's. Grandma had a reputation for being a talented musician, avid card player and a marvelous cook! I always make a double batch of her dumplings for my husband and our four children.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 6 servings.
Number Of Ingredients 5
Steps:
- On a floured surface, roll out pastry to an 18x12-in. rectangle. Cut into six 6-in. squares. Place an apple on each square. Combine sugar and cream and spoon into apple center. Moisten edges of pastry; fold up the corners to center and pinch to seal. , Place on an ungreased 13x9-in. baking pan. Bake at 450° for 15 minutes. Reduce heat to 350° bake 30 minutes longer or until golden brown, basting twice with syrup. Serve warm.
Nutrition Facts : Calories 537 calories, Fat 20g fat (8g saturated fat), Cholesterol 16mg cholesterol, Sodium 273mg sodium, Carbohydrate 89g carbohydrate (53g sugars, Fiber 2g fiber), Protein 3g protein.
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Melissa Bollen
[email protected]I can't wait to try these apple dumplings! They look amazing.
Md Kuwaitt
[email protected]These apple dumplings are the perfect dessert to serve with a scoop of vanilla ice cream.
CAPRICORN WITCH
[email protected]I love the way these apple dumplings smell when they're baking. They fill the whole house with a delicious aroma.
Praise Mponi
[email protected]These apple dumplings are the perfect dessert for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Mohamad Saleem
[email protected]I've never made apple dumplings before, but these were so easy to make, I'm definitely going to make them again.
Kuromi Kru
[email protected]These apple dumplings are a great way to get your kids to eat fruit. They're so delicious, they won't even realize they're eating apples.
Zahid Mirza
[email protected]I love the way the apples in these dumplings burst with flavor when you bite into them. They're so juicy and delicious.
raj khattak
[email protected]These apple dumplings are the perfect comfort food. They're warm and comforting, and they always make me feel better when I'm feeling down.
Khadam Hussain
[email protected]I love the way these apple dumplings look when they're finished baking. They're so golden brown and flaky. They're also incredibly delicious.
Som bahadur Bamjan
[email protected]These apple dumplings are a great way to use up leftover apples. They're also a great make-ahead dessert. You can assemble them the night before and bake them in the morning.
Hadi Syed
[email protected]I've been making these apple dumplings for years and they're always a hit. They're so easy to make and they always turn out perfect. I love the way the apples caramelize in the oven.
Don illest
[email protected]These apple dumplings are the perfect fall dessert. They're warm and comforting, and the apples are so tender and flavorful. I love the way the cinnamon and sugar filling melts in your mouth.
Md Arafat Islam
[email protected]I'm not a big baker, but these apple dumplings were so easy to make, even I could do it! They turned out perfect and tasted amazing. I will definitely be making these again.
James Zaw
[email protected]I made these apple dumplings for a potluck and they were a huge success. Everyone loved them! I especially liked the way the cinnamon and sugar filling complemented the tartness of the apples.
Faizangill
[email protected]These apple dumplings were a hit with my family! They were so easy to make and tasted delicious. The apples were perfectly tender and the crust was flaky and golden brown. I will definitely be making these again.