This was my grandma's favorite waffle recipe. It has become a family favorite enjoyed on special occasions not only by her grandchildren but great-great grandchildren as well. The clipping is yellow with age clipped I suspect from the local daily paper many many years ago.
Provided by Gerry
Categories Breakfast
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- note: if you do not have sour milk or buttermilk measure 2 tablespoons vinegar into your 2-cup measuring cup and fill to the two-cup mark with sweet milk and let it stand while you prepare other ingredients.
- Sift together: 2 cups all-purpose flour 3 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon salt.
- Combine: 2 cups sour milk or butter milk 4 eggs well beaten Add the milk and eggs to dry ingredients,beat until smooth with a hand mixer or electric mixer on high speed.
- Stir in 3/4 cup melted margarine or salad oil.
- Bake in preheated waffle iron until crisp and golden. For large maker 2 cups for small maker 1 cup batter.
- Serve with your favorite toppings.
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Adnan Samim
[email protected]These waffles were a little too dense for my taste. I think I'll try a different recipe next time.
Ratif Abdulai
[email protected]These waffles are the best! I've been making them for years and they're always a hit. They're so light and fluffy, and they have the perfect amount of sweetness. ?
mohammad Nahim
[email protected]Meh. These waffles were just okay. They weren't bad, but they weren't anything special either.
Maher Saba
[email protected]I made these waffles for a brunch party and they were a huge success! Everyone loved them. I especially liked that they were so easy to make.
Md Ujjul
[email protected]These waffles were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time. Otherwise, they were good.
Kris Kiri
[email protected]Not a fan. The waffles were dry and bland. I followed the recipe exactly, but they just didn't turn out well. ?
j_ 01sa
[email protected]These waffles are amazing! I've made them several times now and they're always a hit. They're so easy to make and they taste delicious. I love that I can use different toppings to change up the flavor.
laxman Punmagar
[email protected]I've tried many waffle recipes, but this one is by far the best. The waffles are always light and fluffy, and they have the perfect amount of sweetness. I love that I can make them ahead of time and freeze them. ⭐⭐⭐⭐⭐
Nikki Delozier
[email protected]Delicious! I made these waffles for breakfast this morning and they were perfect. The batter was easy to make and the waffles cooked up quickly. I topped them with butter and syrup and they were so good. ?
Octafx Support Trading_company
[email protected]These waffles were a hit with my family! They were light and fluffy, with a crispy outer layer. The recipe was easy to follow and the waffles cooked evenly. I will definitely be making these again.