Provided by á-2825
Number Of Ingredients 10
Steps:
- Whisk eggs, half-and-half, Grand Marnier, sugar, orange peel and vanilla extract to blend in medium bowl. Dip each bread slice into egg mixture and arrange in 13x9x2-inch glass baking dish. Pour remaining egg mixture evenly over bread. Let stand until egg mixture is absorbed, at least 20 minutes. Can be prepared 1 day ahead. Cover and refrigerate. Place baking sheet in oven and preheat to 350°F. Melt 2 tablespoons butter in heavy large skillet over medium heat. Add 4 bread slices to skillet and sauté until cooked through and brown, about 3 minutes per side. Place on baking sheet in oven to keep warm. Repeat cooking with remaining 2 tablespoons butter and 4 bread slices. Transfer French toast to 4 plates. Sift powdered sugar over. Serve with maple syrup.
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Lofer Koko
[email protected]I love the presentation of this dish. The Grand Marnier sauce drizzled over the French toast makes it look so elegant.
Kylar King
[email protected]Overall, this is a great recipe for a special occasion breakfast or brunch. The Grand Marnier French toast is sure to impress your guests.
Shaniul Haque Junaid
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less sugar next time.
Menaah Mohamed Mostafa
[email protected]I've never been a fan of French toast, but this recipe changed my mind. The Grand Marnier sauce is amazing!
GOOD Khan
[email protected]This recipe is a great way to use up leftover Grand Marnier. I always have a bottle on hand, so this is a go-to recipe for me when I need a quick and easy breakfast.
md eimon
[email protected]I thought the Grand Marnier flavor was a bit too strong for my taste. I would recommend using less of it next time.
Bellahsen Ahmed
[email protected]This French toast is a little bit more time-consuming to make than your average recipe, but it's worth the extra effort. The Grand Marnier sauce is what really makes this dish special.
Electronics Pasal
[email protected]I'm not a huge fan of Grand Marnier, but I decided to give this recipe a try anyway. I was pleasantly surprised! The orange flavor is subtle and not overpowering.
Waseem Lucky
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The Grand Marnier adds a touch of elegance to this classic dish.
Suleman Azad
[email protected]I made this recipe for a brunch party, and it was a huge success. Everyone loved the unique flavor of the Grand Marnier French toast.
Bilawal Dogar
[email protected]This French toast is so decadent and delicious. The Grand Marnier sauce is rich and flavorful, and it pairs perfectly with the crispy bread.
Muneer Khan
[email protected]I love the combination of orange and cinnamon in this recipe. It's a great way to add some extra flavor to a classic breakfast dish.
Daniel Robinson
[email protected]This recipe was super easy to follow, even for a beginner like me. The French toast turned out perfectly golden and crispy, and the Grand Marnier sauce was the perfect finishing touch.
Khalia Williams
[email protected]I've tried many French toast recipes, but this one is by far the best. The Grand Marnier gives it a unique and sophisticated flavor that elevates it from ordinary to extraordinary.
Josephine Amamgbo
[email protected]This French toast was a hit with my family! The Grand Marnier added a delicious citrus flavor that made it extra special. I will definitely be making this again soon.