Steps:
- Preheat Oven to 350 degrees . To make Crust: Place Short Bread cookies in zip lock bag Crush using a rolling pin. Melt Butter Combine sugar, butter and cookie crumbs in a bowl mix well. Press onto Spring Form Pan. Bake for 10 minutes remove from oven and place on a cooling rack. Filling: Meanwhile in a large bowl whisk or use Kitchen aid, cream cheese and sour creme after smooth add sugar and flour till well combined. Then add Egg, vanilla, grated orange, grated lemon, juice of 1/2 a lemon and Grand Marnier. whisk until smooth. Pour batter over crust . Bake 50-55 minutes. Remove from oven Cool 20 minutes. Carefully run knife on edge of Cheesecake. Cover and refrigerate till chilled. Release Collar of pan after cool.
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Reham Ali
[email protected]I followed the recipe exactly, but my cheesecake cracked. I'm not sure what I did wrong.
REYC3
[email protected]This cheesecake was way too sweet for my taste. I ended up throwing most of it away.
Maureen Okello
[email protected]I'm not sure if I did something wrong, but my cheesecake didn't turn out as creamy as I expected. It was still good, but not great.
Tarek Islam
[email protected]This cheesecake is a bit pricey to make, but it's definitely worth it. It's the perfect dessert for a special occasion.
Talat Mughal
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Hateme Iseni
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of orange-flavored desserts. But I'm so glad I did! The Grand Marnier flavor is subtle and not overpowering. The cheesecake is creamy and delicious.
Rayshun tmacduce
[email protected]I've made this cheesecake several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
VjFyam Fyamcool
[email protected]This is the best cheesecake I've ever had. The Grand Marnier gives it a unique and special flavor.
Kimberly Espinal
[email protected]I'm not a baker, but I was able to make this cheesecake without any problems. It turned out great! My family loved it.
Angela Saoud
[email protected]This cheesecake is absolutely divine! The Grand Marnier adds a touch of sophistication and elegance to the classic cheesecake recipe. I highly recommend it.
Lungile Tshabalala
[email protected]I'm not a huge fan of Grand Marnier, but I decided to give this cheesecake a try anyway. I'm so glad I did! The orange flavor is subtle and not overpowering, and the cheesecake is perfectly creamy and decadent.
Sargand Mohmand
[email protected]This cheesecake was a bit of a challenge to make, but it was totally worth it. The end result was a beautiful and delicious dessert that everyone loved. I'll definitely be making it again.
Nisar Marri
[email protected]I've made this cheesecake twice now and it's always a hit. The crust is buttery and crumbly, and the filling is smooth, rich, and full of orange flavor. It's the perfect dessert for any special occasion.
W Simon
[email protected]Holy moly, this Grand Marnier cheesecake is a showstopper! It's creamy, boozy, and has the perfect balance of sweetness and tang. My friends and family couldn't get enough of it.