GRAND LUX CAFE BUFFALO SPRING ROLLS
Grand Lux Cafe Buffalo Spring Rolls are a wonderful treat, they combine the wonderful buffalo chicken flavor into a crispy springroll.
Provided by kimcroft
Categories Chicken
Time 35m
Yield 24 small spring rolls
Number Of Ingredients 9
Steps:
- Cook chicken breasts by placing into a pot of water, along with boillion cube, boil chicken until completely done. Remove chicken from pot, allow the chicken to cool, and shred and cut chicken into small bitesized pieces. Combine shredded chicken, Franks's Red Hot sauce, and mozarella cheese. Place about 2 teaspoons of chicken mixture onto springroll and roll springroll, secure springroll with beaten egg.
- Heat cooking oil to 350 degrees. Fry a springrolls a couple at a time until all are done, do not overcrowd, or add too many because the temperature of oil would drop too low and the springrolls wouldn't be crisp. Drain cooked springrolls on paper towels and serve with blue cheese and celery sticks.
Nutrition Facts : Calories 596.6, Fat 60.5, SaturatedFat 10.8, Cholesterol 26.7, Sodium 385.5, Carbohydrate 9, Fiber 0.5, Sugar 0.5, Protein 5.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #poultry #easy #dinner-party #holiday-event #chicken #dietary #low-carb #low-in-something #meat #3-steps-or-less
You'll also love
md ashik Atrai
[email protected]Overall, I thought these spring rolls were good, but not great.
Md Bishal
[email protected]I would have liked the recipe to include more pictures of the cooking process.
Hafiz Awais
[email protected]The spring rolls were good, but they didn't really taste like buffalo chicken to me.
Fridoon Peerozi
[email protected]These spring rolls were a bit too手間暇がかかるfor me. I prefer recipes that are simpler to make.
Babita Devi
[email protected]I'm not a big fan of buffalo sauce, but I thought these spring rolls were还挺好吃.
Kwatampora Joab
[email protected]I had a hard time finding buffalo sauce at my local grocery store, but I eventually found it online.
jana dudanova
[email protected]The spring rolls were good, but I found the filling to be a little dry.
Eva Narh
[email protected]These spring rolls were a little too spicy for me, but my husband loved them.
kamil Koko
[email protected]I've made these spring rolls several times and they're always a hit. My friends and family love them.
Shahbaz Diary
[email protected]These were so good! I made them for a potluck and they were the first thing to go.
Pear
[email protected]I made these spring rolls for my family and they loved them! The buffalo sauce gave them a nice kick.
Wonyaka Fred
[email protected]The spring rolls were easy to make and turned out great! I used a store-bought buffalo sauce and they were still delicious.
Edith Leon
[email protected]These spring rolls were a hit at my party! They were crispy, flavorful, and the dipping sauce was perfect. I will definitely be making these again.