GRAM'S CHICKEN POT PIE

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Gram's Chicken Pot Pie image

This is soooo easy! Tender chicken meat, peas, carrots and soup all poured into a crust and baked. Eat when piping hot to warm tummies and taste buds on a cold day! Just like Grandma used to make.

Provided by Jill

Categories     Main Dish Recipes     Savory Pie Recipes     Pot Pie Recipes     Chicken Pot Pie Recipes

Yield 6

Number Of Ingredients 6

1 (2 to 3 pound) whole chicken
2 (9 inch) deep dish frozen pie crusts, thawed
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10 ounce) package frozen green peas, thawed
2 cups water, or as needed
1 teaspoon chicken bouillon granules

Steps:

  • In a large heavy pot, place chicken and water to cover. Bring to a boil and let simmer uncovered for 30 minutes, adding water as needed. When chicken is boiled and tender, pick all the meat off of the bones.
  • Preheat oven to 400 degrees F (200 degrees C).
  • Open 1 can of cream of mushroom soup and pour into a small saucepan. Add frozen peas and carrots, water and chicken bouillon to taste. Simmer all together until the soup is smooth. Add chicken meat and mix all together.
  • Pour chicken and soup mixture into one pie crust and cover with the other crust. Seal the edges and cut a small steam hole in the top crust. Bake in the preheated oven 30 to 35 minutes or until crust is brown. Yummy!

Nutrition Facts : Calories 798.2 calories, Carbohydrate 40 g, Cholesterol 141.9 mg, Fat 51.6 g, Fiber 2.6 g, Protein 41.1 g, SaturatedFat 15.3 g, Sodium 911.2 mg, Sugar 5.9 g

Emilija Barauskaite
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This chicken pot pie is the best I've ever had. I highly recommend it!


Brenda Allie
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I'm so glad I found this chicken pot pie recipe. It's now a staple in my kitchen.


Abdul Raouf khoso
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This chicken pot pie is a great way to get your kids to eat their vegetables.


Rohees cool
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I love that this chicken pot pie recipe is so versatile. I can add any vegetables I like.


Ntokozo Ndaba
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This chicken pot pie is the perfect comfort food for a cold winter day.


Keeyan Bezuidenhout
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This chicken pot pie is a great way to use up leftover chicken. It's also a great make-ahead meal.


Kkaa Kkaa
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I've tried many chicken pot pie recipes, but this one is my favorite. It's the perfect balance of creamy and flavorful.


Maryam Hassan amourri
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This chicken pot pie is a winner! It's hearty, flavorful, and sure to please everyone at the table.


Najeeb Ullah Khan
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I'm not a great cook, but this chicken pot pie recipe was easy to follow and it turned out great! My family loved it.


Yousef Manaseer
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This chicken pot pie is the perfect comfort food. It's creamy, flavorful, and oh-so-satisfying.


heath bailey
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I made this chicken pot pie for my family and they loved it! It's a great recipe for a weeknight meal.


jane doe
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This chicken pot pie is so good, I could eat it every day.


Noyun Khan
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I've made this chicken pot pie several times now and it's always a hit. It's the perfect comfort food for a cold night.


Fari Ali
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This chicken pot pie is a must-try! It's easy to make and it's so delicious.


Bazel Samsan
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I'm not a big fan of chicken pot pie, but this recipe changed my mind. It was absolutely delicious!


Bob Robinson
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This was the best chicken pot pie I've ever had! The crust was perfectly flaky and the filling was creamy and flavorful.


Rohit Sundas
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I followed the recipe exactly and the chicken pot pie turned out perfectly. It was so good that I ate two pieces!


Patrick Ulroan
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The chicken pot pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.


Haroon Durrani
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I made this chicken pot pie for a potluck and it was a huge success! Everyone loved it.


Jahanara Bagum
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This chicken pot pie was a hit with my family! The filling was creamy and flavorful, and the crust was golden brown and flaky. I'll definitely be making this again.