These are a family and friends favorite! Whether you are going to a picnic, office party, entertaining your kid's friends or hosting a football party, these tasty treats are always a hit! I'm giving our family bread recipe that we mix up in our KitchenAid mixers, but you can always substitute Rhodes frozen bread if you prefer. ...
Provided by angie shuster
Categories Breads
Time 1h45m
Number Of Ingredients 5
Steps:
- 1. Roll dough out on a floured surface in a 16x12 rectangle. Spread melted, seasoned butter on top. Sprinkle with onion, ham and cheddar. Roll lengthwise, jellyroll style, pinching ends to hold together. Slice or *string cut into 1 inch sections and place 1/2 inch apart on a greased 9x13 pan. Cover and let rise 30 minutes. Bake at 400 degrees 20 minutes or until golden brown.
- 2. *Grammy's Bread Recipe In a KitchenAid mixing bowl combine: 1/2 C. powdered milk 1/2 C. sugar 1/2 C. vegetable oil 1/2 T. salt 1 pkg. or 3/4 T. rapid rise yeast 1-1/2 C. warm water 2 C. flour With bread hook attachment, mix all ingredients, slowly adding up to 2 more cups of flour. From start to finish you mixing time should be exactly 7 minutes. Dough should be wiping clean from side of bowl at the end of 7 minutes. Cover w/ a damp towel and let rise in a warm place until double. Continue with recipe.
- 3. *String cut Take about a foot of regular sewing string and slide under jelly roll about 1 inch deep. Take sides of string up on both sides and cross over on top. Cross string and pull together "cutting" into 1 inch slices.
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Elikplim Datsomor
[email protected]These are the perfect appetizer or snack. They're easy to make and they're always a crowd-pleaser. I love that you can use different types of ham and cheese to create different flavors.
Ina Sefa
[email protected]These are a great way to get kids to eat their ham and cheese. My kids love them and they're a great way to sneak some vegetables into their diet.
Precious Iheanacho
[email protected]I love that you can use different types of ham and cheese to create different flavors. I've made these with ham and cheddar, ham and Swiss, and ham and provolone. They're all delicious.
Mahina Skye
[email protected]These are a great way to use up leftover ham. I made them with some leftover Christmas ham and they were delicious. I will definitely be making these again.
Max Drummer Dee
[email protected]I made these ham and cheese roll-ups for a picnic and they were a huge hit. They're easy to transport and they're the perfect food to eat on the go.
Sally Smith
[email protected]These are the perfect finger food for a party. They're easy to eat and they're always a hit. I love that you can make them ahead of time.
Delia Nistor
[email protected]I'm not a big fan of cooking, but I made these ham and cheese roll-ups and they were delicious. I was surprised at how easy they were to make. I will definitely be making them again.
anime lover465
[email protected]These are a great recipe for beginner cooks. They're easy to make and they always turn out great. I highly recommend them.
Tarek Miah
[email protected]I love that you can make these ham and cheese roll-ups ahead of time. I often make them in the morning and then bake them just before dinner. It's a great way to save time.
Sandro Peikrishvili
[email protected]These are a great way to use up leftover crescent roll dough. I always have some leftover dough after I make cinnamon rolls or pigs in a blanket, and these are the perfect way to use it up.
Kenny Frazier
[email protected]I made these for my kids' lunch and they loved them. They're a great way to get them to eat their ham and cheese.
Shivonne Fleary
[email protected]These are a great appetizer for a party or potluck. They're easy to make and everyone loves them. I always get compliments when I bring them to a party.
Vlora Krasniqi
[email protected]I'm not a big fan of ham, but I loved these roll-ups. The cheese and crescent roll dough were the perfect combination. I will definitely be making these again.
mim dim
[email protected]These are a great way to use up leftover ham. I made them with some leftover Easter ham and they were delicious. I will definitely be making these again.
Bruce Bernard
[email protected]I've made these ham and cheese roll-ups several times now and they're always a hit. They're so easy to make and they're always delicious. I love that you can use different types of ham and cheese to create different flavors.
H4T3Y0U
[email protected]These ham and cheese roll-ups are the perfect appetizer or snack. They're easy to make and always a crowd-pleaser. I love that you can use different types of ham and cheese to create different flavors.
Areeba Abbasi
[email protected]I made these for a party and they were a huge success! Everyone loved them. They were easy to make and turned out perfectly.
Miss Nasty
[email protected]This recipe was a hit with my family! The ham and cheese roll-ups were cheesy, flavorful, and disappeared quickly. I will definitely be making these again.