Every Saturday night growing up, my folks and I would go to Grammy's house for good food and good company. These fritters were made quite regularly, and even as a young kid I loved these, cause they were so good dipped in ketchup!
Provided by Denise Bernius
Categories Seafood Appetizers
Number Of Ingredients 6
Steps:
- 1. heat deep fryer to btwn 350-375 degrees
- 2. mix ingredients well, drop by teaspoonfulls into fryer. Cook until golden brown. Serve with lots of dipping sauces, especially ketchup, mmmmm!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
jitendra paswan
[email protected]These clam fritters are a great way to use up leftover clams. They're also a great way to get your kids to eat seafood.
Daniel KING
[email protected]I've made these clam fritters several times and they're always a hit. They're so easy to make and they always turn out delicious.
MD Mafuj
[email protected]These clam fritters are the perfect finger food. They're great for parties or picnics.
RANA Sikdar
[email protected]I'm not a fan of clams, but I loved these fritters. The batter is so light and fluffy.
Tamer Zohair
[email protected]These clam fritters are a bit pricey to make, but they're worth it for a special occasion.
Khan Baloch
[email protected]I couldn't find any fresh clams, so I used canned clams instead. They turned out fine, but I think fresh clams would have been better.
Jessy12e
[email protected]The batter was too thick for my liking. I had to add more milk to get it to the right consistency.
Zac
[email protected]These clam fritters are a bit greasy for my taste. I think I'll try baking them next time.
Ashesh Shakya
[email protected]I added some chopped green onions to the batter for extra flavor. They turned out great!
Conroy Naistus
[email protected]These clam fritters are perfect for a party or potluck. They're easy to make ahead of time and they always disappear quickly.
Favour Samuel
[email protected]I love that this recipe uses fresh clams. It makes a big difference in the flavor of the fritters.
Luqman Butt
[email protected]These clam fritters are a great way to get your kids to eat seafood.
Brody Ray
[email protected]I've tried many clam fritter recipes, but this one is by far the best. It's simple to follow and the results are always amazing.
HAZAR MOHAMAD
[email protected]These clam fritters are so easy to make, even a beginner cook can make them.
Md Monuar
[email protected]I made these clam fritters for my family and they loved them. They said they were the best clam fritters they've ever had.
anas ahmad
[email protected]These clam fritters are a great way to use up leftover clams. They're also a great appetizer or snack.
Martha Kemoh
[email protected]I was a bit hesitant to try these clam fritters because I'm not a big fan of seafood, but I was pleasantly surprised. They were delicious!
FF ESPORTS
[email protected]These clam fritters are the best I've ever had. The batter is light and fluffy, and the clams are perfectly cooked.
Micheal Oluga
[email protected]I've made these clam fritters several times now and they always turn out perfect. They're crispy on the outside and tender on the inside.
Limited Andy
[email protected]These clam fritters were a hit at my party! They were so easy to make and everyone loved them.