Anne Feldman's grand prize-winning recipe in our Cookie of the Week contest was a gift from her grandmother Ivyle Phinney Morrow.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 100
Number Of Ingredients 8
Steps:
- Sift together flour, cocoa powder, baking soda, and salt. Set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, beat butter, 2 cups sugar, and eggs on medium speed until light and fluffy, about 2 minutes. Add vanilla, and mix to combine. Gradually add dry ingredients, and combine with mixer on low speed. Cover bowl with plastic wrap, and chill until dough is firm, about 1 hour.
- Preheat the oven to 350 degrees. Line baking sheets with Silpat baking mats. Roll dough into 1-inch balls. Dip top of each ball into sugar. Place on prepared baking sheets about 1 1/2 inches apart. Bake until set, about 8 minutes. Cool on baking sheets for 5 minutes before transferring to a wire rack to cool completely.
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shavidu Ashen
[email protected]I'm not a huge fan of chocolate cookies, but these were really good. They're soft and chewy, with a rich chocolate flavor. I would definitely recommend this recipe to anyone.
Anas Khann
[email protected]These cookies are the best! I've made them several times now and they always turn out perfectly. I love the chocolate flavor and the slight crunch. I'll definitely be making these again.
imran raja imran raja
[email protected]I made these cookies for my friends and they loved them! They're so soft and chewy, with just the right amount of sweetness. I'll definitely be making these again.
Syesha Harper
[email protected]These cookies are amazing! They're so easy to make and they taste so good. I love the chocolate flavor and the nuts add a nice crunch. I'll definitely be making these again.
Nannozi Olive Deborah
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfectly. I love the chocolate flavor and the slight crunch. I'll definitely be making these again and again.
Jahanzaib Chauhan
[email protected]These cookies are delicious! I made them for my family and they loved them. They're the perfect combination of soft and chewy. I would definitely recommend this recipe to anyone.
Braids by Sheena -TheTureNaturalArt
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of chocolate cookies. But I was pleasantly surprised! These cookies are really good. They're soft and chewy, with a rich chocolate flavor. I'll definitely be making these again.
Om Gehi
[email protected]These cookies are the best! I've made them several times now and they always turn out perfectly. I love the combination of chocolate and nuts. They're the perfect cookie for any occasion.
Nisar Albaloshi
[email protected]I made these cookies with my kids and we had a blast. They're really easy to make, even for little ones. And they turned out so delicious! We'll definitely be making these again.
Sophia Salvisberg
[email protected]These cookies are amazing! I made them for a party and they were gone in minutes. Everyone loved them, even the people who don't usually like chocolate cookies. I'll definitely be making these again soon.
Anold Weisly
[email protected]I've been looking for a good chocolate cookie recipe for ages, and this one is definitely it! The cookies are soft and chewy, with just the right amount of sweetness. I also love that they're not too rich, so I can eat more than one without feeling g
cynthia thomas
[email protected]These cookies were a hit! They were so easy to make and turned out perfectly. I loved the chocolate flavor and the slight crunch. I'll definitely be making these again.