GRAMMY'S CHILI CON CARNE

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Grammy's Chili Con Carne image

When we were kids growing up, my grandmother used to make this for us when we came to visit and mother wanted quick and simple since she worked 2 jobs. It was so easy to make, but the left overs were even better the following day! This will get gobbled up quick! Note: This is always way better the 2nd day around. In that 24...

Provided by Linda Kauppinen

Categories     Other Main Dishes

Time 1h

Number Of Ingredients 11

1 lb ground chuck
1 can(s) kidney beans
1 can(s) stewed tomatoes, italian style
1 can(s) campbell's tomato soup
1 small onion, chopped
1 stalk(s) celery, chopped
1 clove garlic, minced
1/2 green bell pepper
1 lb box of elbow macaroni
salt and pepper to taste
parmesan cheese, shredded

Steps:

  • 1. In a large saute' pan add ground beef, onion, celery, garlic and bell pepper and cook until onions and celery are translucent and beef is browned. If you have alot of grease in the pan from browning the meat, drain most of the excess off now.
  • 2. Add to the meat mixture stewed tomatoes, kidney beans and tomato soup and mix well. Bring to a low boil and reduce heat to simmer cooking for 45 minutes to an hour.
  • 3. While meat mixture is simmering cook your elbow macaroni according to package directions. When tender, rinse. To serve, make a bed of elbows, ladle the meat mixture on top and sprinkle a little shredded parmesan to taste. Sure to be a hit with the kids!

Edward Rodriguez
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This chili is amazing! It's the perfect comfort food for a cold day. I will definitely be making this again.


Mudassir lashari
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This chili is a bit too spicy for me, but my husband loves it. I would recommend using less chili powder next time.


Muyomba Rogers
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I'm not a big fan of chili, but this recipe is really good. It's not too spicy and it has a great flavor.


dark fire
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This chili is so easy to make and it's always a hit with my family and friends. I love that I can make it ahead of time and it's even better the next day.


Tyler Mcdaid
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I followed the recipe exactly and my chili turned out great! It's the perfect comfort food for a cold day.


Izak Venter
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This chili is a bit bland for my taste. I would recommend adding more spices next time.


Sudheer G
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I love this chili! It's so flavorful and hearty. I always make a big batch and freeze the leftovers. It's perfect for a quick and easy meal.


Bts Army TV
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This chili is amazing! It's so easy to make and it tastes like it's been simmering for hours. I will definitely be making this again and again.


oladapo victoria
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I've tried many chili recipes, but this one is by far the best. It's the perfect balance of flavors and spices. I highly recommend it.


ANA MEDINA
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This chili is a bit too spicy for my taste, but it's still really good. I would recommend using less chili powder next time.


Arbind Shah
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I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and hearty. I'll definitely be making this again.


ALONEBOY
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This chili is so good! I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.


Brandy Barnes Haden
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I've made this chili recipe several times and it's always a hit. The flavors are amazing and it's the perfect comfort food for a cold day.


Chris Barnes broderick
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This chili is a family favorite! It's so easy to make and always turns out delicious. I love that I can customize it to my liking by adding more or less spice. My kids love it too, which is a bonus.