GRAMMY BURNHAM'S MOLASSES COOKIES
A batch of these soft cookies is always a yummy treat!
Provided by Hazel Fritz
Categories Desserts Cookies Spice Cookie Recipes
Time 45m
Yield 36
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets.
- In a large bowl, cream together shortening and sugar until smooth. Beat in the eggs one at a time, then stir in the molasses. Combine the flour, baking soda, cinnamon, allspice, and ginger; blend into the molasses mixture. Stir in raisins. Drop dough by tablespoonfuls onto prepared baking sheets.
- Bake for 12 to 15 minutes in preheated oven, or until the center is set. Cool on wire racks.
Nutrition Facts : Calories 129.9 calories, Carbohydrate 24 g, Cholesterol 15.5 mg, Fat 3.4 g, Fiber 0.5 g, Protein 1.7 g, SaturatedFat 0.9 g, Sodium 43.4 mg, Sugar 14.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gilbert Addico
[email protected]These cookies are a perfect balance of sweet and spicy. The molasses flavor is rich and flavorful, and the ginger and cinnamon add a nice kick.
Justin Coleman
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and hard. They're still tasty, but they're not as good as they should be.
L Rafa Hossen
[email protected]These cookies are so addictive! I can't stop eating them.
Yetunde Opeoluwa
[email protected]I love the crispy edges and chewy centers of these cookies. They're the perfect treat for a cold winter day.
Dilaawar alee
[email protected]These cookies are a great way to use up leftover molasses. They're easy to make and always turn out delicious.
Rao Taufeeq
[email protected]I'm not a big fan of molasses, but these cookies are actually really good. The molasses flavor is subtle, and the cookies are perfectly soft and chewy.
Dani Biddle
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
JL
[email protected]I love how easy this recipe is to follow. The cookies turned out perfectly, and they're so delicious.
Walu Kam
[email protected]These cookies are amazing! They're so soft and chewy, and the molasses flavor is perfect. I'll definitely be making these again and again.
Jacquelyn Boley
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. Not sure what went wrong.
md sadikul islam
[email protected]These cookies are so delicious! The molasses flavor is really rich and flavorful, and the cookies are perfectly chewy. I'll definitely be making these again.
Liz Nyamasio
[email protected]I love the simplicity of this recipe. It's easy to follow, and the ingredients are all things I usually have on hand. The cookies turn out perfect every time.
IAN ALFARO
[email protected]I've been baking these cookies for years, and they're always a hit with my family and friends. The molasses flavor is so unique and comforting, and the cookies are always perfectly soft and chewy.
sarena shrestha
[email protected]These molasses cookies are a delightful treat! They have a perfect balance of chewy and crispy texture, and the molasses flavor is rich and delicious. I highly recommend this recipe.