GRAMMIE'S POLISH SWEET CHERRY CAKE RECIPE - (4.4/5)
Provided by รก-39535
Number Of Ingredients 11
Steps:
- 1.Preheat oven to 350 degrees F (175 degrees C). In a mixing bowl, whisk 1 cup sugar, flour, baking powder, and baking soda together until evenly combined. 2.Melt butter in a skillet over medium heat. Cook and stir the pitted cherries in the butter until they are tender, sprinkling them with 1 tablespoon of sugar, 8 to 10 minutes. Set aside. 3.Form a well in the center of the dry ingredients, and pour in 1/2 cup olive oil, eggs, and yogurt; use your fingers to lightly stir the liquid ingredients into the flour mixture to make a soft dough. Scrape the batter into a 9x12-inch baking dish. Drizzle the batter with 1 tablespoon of olive oil, and top with the cherries. 4.Bake in the preheated oven until the cake is set and golden on top, about 40 minutes. A toothpick inserted into the center of the cake should come out clean.
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HAMMAD Jee
[email protected]This cake is a waste of time and ingredients.
Brett Lohse
[email protected]I'm not sure what I did wrong, but my cake didn't rise properly.
A 0
[email protected]This cake is a bit too dry for my taste.
Yaw Sefah
[email protected]I would give this cake a 4 out of 5 stars. It's a good cake, but it's not my favorite.
Sheran Rana
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I expected.
Asad Khatana
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Juan Coronel
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he had ever had.
Mars Johnson
[email protected]I'm not a big fan of cherry cake, but this one is really good. The cherries are sweet and tart, and the cake is moist and fluffy.
Sifiso Mbhele
[email protected]This cake is the best cherry cake I've ever had. It's so moist and flavorful.
Selin Gurung
[email protected]I made this cake for a bake sale and it sold out in minutes!
Osafo Nana Agyei
[email protected]This cake is a family favorite. We make it every year for Christmas.
Allana Winter
[email protected]I love this cake! It's so easy to make and it always turns out perfect.
Saniagull Gull
[email protected]This cake is delicious! The cherries are sweet and tart, and the cake is moist and fluffy.
Sumon Hasan
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Salman ali Sulman
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use fresh or frozen cherries.
Khismusile Mntambo
[email protected]I made this cake for my Polish grandmother's birthday and she absolutely loved it! She said it was the best cherry cake she had ever had.
Pradip Raaz
[email protected]This cake was a hit at my family gathering! Everyone loved the sweet cherries and the moist, fluffy texture. I will definitely be making this again.