GRAIN SALAD WITH TOMATOES AND CUCUMBERS
We call for semi-pearled grains because they cook more quickly and have a roughened-up texture that helps them soak up the dressing. Browning them first deepens their flavor.
Provided by Ignacio Mattos
Categories Bon Appétit Salad Side Grains Cucumber Tomato Summer Picnic Pine Nut Basil
Yield 8 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F. Cook farro in a large Dutch oven or other heavy pot over medium heat, stirring often, until golden brown and toasted (it should start to smell like popcorn and some grains may pop), about 4 minutes. Remove pot from heat and pour in cold water to cover grains by 1"; throw in a healthy handful of salt. Set pot over medium-high heat and bring water to a boil. Reduce heat and simmer, skimming foam occasionally from surface, until grains are tender but still have some bite, 25-35 minutes. Drain and transfer farro to a large bowl.
- Meanwhile, toast pine nuts on a rimmed baking sheet, tossing once, until golden brown, about 5 minutes. Let cool.
- Add pine nuts, cucumbers, both kinds of tomatoes, red onion, lemon juice, oil, and vinegar to bowl with farro and toss everything together to combine. Taste and season with salt, pepper, and more lemon juice, if desired.
- Top salad with basil just before serving.
- Do Ahead
- Farro can be cooked 1 day ahead. Let cool; cover and chill.
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Benedicta Asiamah
[email protected]This is a great recipe for a summer cookout.
Jr Rupert
[email protected]I've made this salad several times and it's always a hit at parties.
Md rahim Islam
[email protected]This is a great recipe for a light and healthy lunch.
Poppylu Cochrane
[email protected]I love the addition of fresh herbs in this salad. It really brightens up the flavor.
Patti Sommerfield
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
neha chaudhary
[email protected]I've tried several different grain salad recipes and this one is by far the best.
Methuka Rundila
[email protected]This is a great recipe for a healthy and flavorful side dish.
Dowlot Khan
[email protected]I made this salad for a party and it was a huge success. Everyone loved it!
Celina
[email protected]This salad is perfect for a summer picnic or potluck.
Zohaib Haider
[email protected]I've made this salad several times and it's always a hit. My family loves the combination of flavors and textures.
Rosie Davis
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Tommy Ballentine
[email protected]This grain salad is a refreshing and healthy summer dish. The combination of grains, tomatoes, cucumbers, and herbs is perfect for a light lunch or dinner.