GRAHAM CRACKERS
This recipe is an excellent subsitute for store bought brands of graham crackers. Also useful to those who don't have a local source for a boxed graham cracker.
Provided by Mark O.
Categories Dessert
Time 42m
Yield 4 dozen, 24 serving(s)
Number Of Ingredients 9
Steps:
- In a medium bowl, cream together the shortening and brown sugar.
- Stir in the vanilla.
- Combine the whole wheat flour, all purpose flour, baking powder, baking soda and salt, stir into the creamed mixture alternately with the milk.
- Cover and chill dough until firm.
- Preheat oven to 350 degrees F.
- Grease cookie sheets.
- On a lightly floured surface, roll the dough out to 0.125 inch thickness.
- Cut into rectangles.
- Place 1/2 inch apart onto the prepared cookie sheets.
- Bake for 10-12 minutes in the preheated oven, or until crisp.
- Edges will be golden brown.
- Remove from baking sheet to cool on wire racks.
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Bilal Bhangoo9080
[email protected]5 stars for this amazing recipe! These graham crackers are the best I've ever had.
Magda Swannepoel
[email protected]These graham crackers are so easy to make and they're absolutely delicious. I'll definitely be making them again.
YouTube Master
[email protected]These graham crackers are the perfect graham crackers for s'mores. They're crispy and they hold up well to the melted chocolate and marshmallows.
Hasnain ali Khan
[email protected]These graham crackers bring back so many childhood memories. I used to love eating them with a glass of milk after school.
Aishwarya Jha (aishuwishu)
[email protected]I love cookies, but these graham crackers are a nice change of pace. They're just as satisfying, but they're not as sweet.
Judah R. Ka
[email protected]These graham crackers are a camping essential. They're easy to pack and they're the perfect snack for a hike or a campfire.
Josey Guillot
[email protected]These graham crackers were a hit at my last party. I served them with a variety of toppings, like chocolate chips, marshmallows, and fruit. Everyone loved them!
josh garnett
[email protected]These graham crackers are a great healthy snack. They're made with whole wheat flour and they're not too sweet. I love them with a piece of fruit or a yogurt parfait.
Mobile Legends
[email protected]I'm a die-hard graham cracker fan and these are the best I've ever had. They're so crispy and flavorful. I could eat them all day long.
Omosigho Akugbe
[email protected]I'm a first-time baker and these graham crackers were so easy to make. I was worried they would be too difficult, but they turned out perfectly. I'm so glad I tried this recipe.
Usman Shah
[email protected]These graham crackers are the perfect sweet treat. They're not too sweet, and they have a nice, crispy texture. I love them with a glass of milk or a cup of coffee.
Kashlyn Durant
[email protected]I was so excited to find this recipe for gluten-free graham crackers. They're just as good as the traditional ones, and they're so easy to make. I'll definitely be making these again and again.
Martin Woods
[email protected]My kids loved these graham crackers! They were so easy to make and they turned out perfectly. I'll definitely be making these again.
Hasno Hsano
[email protected]I've been baking for years and these graham crackers are some of the best I've ever made. They're crispy, flavorful, and perfect for snacks or desserts.