My grandmother gave me this recipe. It is a very good dessert made up of graham crackers, orange gelatin, pineapple and whipped topping.
Provided by Jeannie
Categories Desserts Pies Tarts Fruit Tart Recipes
Time 3h10m
Yield 12
Number Of Ingredients 5
Steps:
- Pour the gelatin mix into a large bowl, and stir in the boiling water until the gelatin has dissolved. Refrigerate until set, about 3 hours.
- Make a layer of graham crackers in the bottom of a glass 9x13 inch baking dish. Spoon a layer of gelatin over the graham crackers, and top with a layer of crushed pineapple. Cover with a layer of whipped topping. Repeat the layers all the way to the top of the pan, ending with whipped topping on top. Refrigerate for a few hours before serving to let the graham crackers absorb the flavors of orange and pineapple.
Nutrition Facts : Calories 371.2 calories, Carbohydrate 65.2 g, Fat 10.9 g, Fiber 1.3 g, Protein 5.6 g, SaturatedFat 6.7 g, Sodium 335.1 mg, Sugar 47.6 g
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Aku Nita Blaise
[email protected]This tart is so easy to make and it's always a crowd-pleaser.
Jayden Dow
[email protected]I've made this tart several times and it's always a hit. It's a great dessert for any occasion.
Byron Brown
[email protected]This tart is perfect for summer! The fresh fruit filling is so refreshing.
Nikita Limbu
[email protected]I'm not a baker, but this recipe was easy to follow and the tart turned out great!
Jay Siddle
[email protected]The crust was a little too crumbly for my taste, but the filling was delicious.
Thabelo Mudzanani
[email protected]This tart is so easy to make and it's always a crowd-pleaser. I love that I can use any kind of fruit I have on hand.
Roohullah Khan
[email protected]I've made this tart several times and it's always a hit. It's a great dessert for any occasion.
Semu Abubakar
[email protected]This tart is perfect for summer! The fresh fruit filling is so refreshing.
Qascheen Wilson
[email protected]I'm not a baker, but this recipe was easy to follow and the tart turned out great!
Reginal Johnson
[email protected]The crust was a little too crumbly for my taste, but the filling was delicious.
Sadia Lima
[email protected]This tart is so easy to make and it's always a crowd-pleaser. I love that I can use any kind of fruit I have on hand.
Md. Rimon
[email protected]Followed the recipe exactly and it turned out great! The tart was delicious and everyone loved it.
Purplix_
[email protected]This graham cracker tart was a hit at my party! The crust was perfectly crispy and the filling was smooth and creamy. I'll definitely be making this again.