GRAHAM CRACKER DATE MUFFINS
I adapted this recipe from one I found on the side of a box of graham cracker crumbs. It has lovely flavor and is pretty low fat.
Provided by ladypit
Categories Quick Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Mix the milk and vinegar together.
- Preheat the oven to 400 degrees.
- In a large mixing bowl beat the egg whites and milk mixture.
- Add the brown sugar, butter, and applesauce.
- Add the rest of the ingredients and mix together.
- Spray a muffin tin with non-stick spray and fill the cups.
- Bake for 20 to 25 minutes.
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Logy Mostafa
logy-m@yahoo.comThese muffins are a healthier alternative to traditional muffins.
kolawole samuel
samuel-kolawole@hotmail.comThese muffins are a great way to get your kids to eat their fruit.
TALLIA HORNAK
tallia_hornak@gmail.comThese muffins are the perfect treat for any occasion.
elghmar yahya
y_elghmar@yahoo.comThese muffins are so easy to make. I love that I don't have to spend hours in the kitchen.
Ekene Hycinth
ekene29@hotmail.comI love the texture of these muffins. They're so moist and fluffy.
MR Robi HR
r95@gmail.comThese muffins are delicious! They're the perfect combination of sweet and tart.
Hassnain Ahmad
a.h@yahoo.comThese muffins are perfect for a quick and easy breakfast. I just grab one on my way out the door and I'm good to go.
Md Sangpsm
sangpsm-m63@gmail.comI made these muffins for a party and they were a huge hit. Everyone loved them! I'll definitely be making them again for my next party.
Victoria Duenas
d.v22@yahoo.comThese muffins are a great way to use up leftover graham crackers. I always have a box of graham crackers in my pantry, so it's nice to have a recipe that uses them up.
Cayla Johnson
johnson46@aol.comI'm not a baker, but these muffins turned out perfect. They're so moist and fluffy, and they have a delicious crumb. I'll definitely be making them again.
Barry Allender
b-a@gmail.comThese muffins are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together. They're also really versatile. I've added chocolate chips, nuts, and even fruit to them.
Abdou La canon
c.a76@gmail.comI've tried many graham cracker muffin recipes, but this one is by far the best. The muffins are moist and flavorful, and they have the perfect amount of sweetness.
rafi jan
r_j33@yahoo.comThese muffins are delicious! I made them for my kids and they loved them. They're a great way to get them to eat their fruit.
Annie Thabethe
a-t@yahoo.comI'm not a big fan of dates, but I loved these muffins. The sweetness of the dates was perfectly balanced by the tartness of the cranberries.
Olivia Namanwe
o57@yahoo.comThese muffins are so moist and flavorful. I love the combination of graham crackers and dates. They're the perfect treat for any occasion.
MD Nurul Alom Sagor
s@yahoo.comI was looking for a healthy muffin recipe and these fit the bill perfectly. They're made with whole wheat flour and dates, which make them a good source of fiber and nutrients.
Usman shan
usman_shan79@hotmail.frThese muffins are amazing! I've made them several times and they always turn out perfect. They're the perfect grab-and-go breakfast or snack.
Rob so
rso99@yahoo.comI love these muffins! They're so easy to make and they taste delicious. I especially like the addition of dates, which give them a nice sweetness.
Chad Lisle
l.chad@hotmail.comThese muffins were a hit with my family! They're moist, flavorful, and have a great texture. I'll definitely be making them again.