GRAHAM CRACKER BROWNIES
Make and share this Graham Cracker Brownies recipe from Food.com.
Provided by PollyB
Categories Bar Cookie
Time 35m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients and bake in a greased 8 x 8-inch pan at 350° for 22-25 minutes.
- Cut as soon as removed from oven.
- Remove from pan when cool.
Nutrition Facts : Calories 500.4, Fat 24, SaturatedFat 11.1, Cholesterol 16.9, Sodium 168, Carbohydrate 71.3, Fiber 3.6, Sugar 56.9, Protein 8.3
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kofoworola Afolabi
[email protected]These brownies were a bit too dense for my taste, but they were still pretty good.
Anthony Heard
[email protected]I'm not a huge fan of graham crackers, but I really enjoyed these brownies. The chocolate flavor is really rich and decadent.
Rehman jatt
[email protected]These brownies are the perfect balance of chocolatey and sweet. I love the way the graham crackers add a little bit of texture.
Safiyyah Wright
[email protected]I love how gooey and fudgy these brownies are. They're the perfect comfort food.
Marek Ehasoo
[email protected]These brownies were so easy to make and they turned out so well! I will definitely be making them again.
Bipin Thapa
[email protected]I found these brownies to be a bit dry, but the flavor was good.
MD obayed Ullah
[email protected]These brownies were a bit too sweet for my taste, but I still enjoyed them.
Goitsione Olifant
[email protected]I love the combination of graham crackers and chocolate in these brownies. They're a unique and delicious treat.
Chuhdary Latif
[email protected]I've made these brownies countless times and they always turn out perfect. They're fudgy, chewy, and have the perfect amount of sweetness.
Princess Botwe
[email protected]These brownies were a hit at my party! They were so easy to make and everyone loved them.