GRACE'S ELEGANT BROWNIES
NOW 4 THIS ONE U WILL NEED 2 ACTUAL BROWNIE PANS. NOT SQAURE OBLONG CAKE PANS IT WON'T WORK ANY OTHER WAY. THIS IS A GREAT WAY TO IMPRESS IF U HAVE A SMALL DINNER AND WANT SOMETHING DIFFERENT BUT SIMPLE TO SERVE. ITS PRETTY AND TASTES GREAT.
Provided by Grace Camp
Categories Other Desserts
Time 35m
Number Of Ingredients 9
Steps:
- 1. MAKE BROWNIE MIXES ACCORDING TO DIRECTIONS. ADD THE 2 BOXES CHOC. PUDDING. SPREAD OUT ON BROWNIE PANS EVENLY. PLACE IN OVEN AND WATCH AS NOT TO BURN THEM. MAKE SURE SPRAY PANS WITH PAM.
- 2. WHILE IN OVEN MAKE DREAM WHIP[STRAWBERRY] PLACE IN FRIDGE TIL READY TO USE.
- 3. MAKE SURE BROWNIES R TOTALLY COMPLETELY COOL BEFORE U START TO USE THE ROUND COOKIE CUTTER. THEM START CUTTING ROUND CIRCLES AND PLACE ON PLATTER WHEN U HAVE CUT OUT ALL UR CIRCLES U SHOULD HAVE AN EVEN AMOUNT.
- 4. NOTE DO NOT THROW OUT LEFT OVER BROWNIES. CRUMB THEM UP AND PUT IN STORAGE CONTAINER AND PLACE IN FREEZER FOR ANOTHER RECIPE.
- 5. NOW CUT A BOX BOTTOM FROM A CASE OF WATER AND LINE WITH FOIL. PLACE FIRST EVEN AMOUNTS OF BROWNIE CIRCLES ON FOIL.
- 6. NOW TAKE DREAM WHIP AND SPOON EVEN AMOUNTS ON TOP OF EACH.
- 7. THEN GENTLY TOP WITH OTHER HALFE OF BROWNIES. TAKE A BUTTER KNIFE AND CLEAR ANY ACCESS DREAM WHIP FROM SIDES OF BROWNIES. PLACE IN FREEZER TIL DREAM WHIP IS FROZEN.
- 8. JUST ABOUT 20 MINS B4 SERVING TAKE OUT OF FREEZER. U R READY TO DECORATE THESE BROWNIES. NOW DRISSIL BACK AND FORTH LITELY WITH CHOC SYRUP. THEN TAKE READY WHIP AND TOP IN A CIRCULAR MOTION.
- 9. GRATE CHOC BAR ON TOP OR SHAVINGS OF CHOC BAR ON TOP. THEN PLACE MARCHINO CHERRY ON TOP IN MIDDLE. AND ITS PRETTY AND IT TASTES AS GOOD AS IT LOOKS.
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Nancy Lema
[email protected]I made these brownies for my friend's birthday and they were a huge hit! Everyone loved them.
Cheryl Marston
[email protected]These brownies are so rich and chocolatey, they're perfect for a special occasion.
corvo creations
[email protected]I've never been a big fan of brownies, but these are really good. They're not too sweet and they have a nice chewy texture.
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[email protected]These brownies are the perfect combination of fudgy and cakey. They're also really easy to make.
Malimalmal Iself
[email protected]I'm not sure what I did wrong, but my brownies turned out really dry. I think I might have overbaked them.
mano_thefoodlover
[email protected]These brownies are so good, I could eat them every day.
Free fire kastom
[email protected]I've made these brownies several times and they always turn out perfect. They're my go-to recipe for chocolate cravings.
Ignacio Vasquez
[email protected]These brownies are a bit too dense for my taste. I prefer a lighter, more cake-like brownie.
Fahad Mobile
[email protected]I love that this recipe uses cocoa powder instead of melted chocolate. It makes the brownies so much easier to make.
Brown 60
[email protected]These brownies are so rich and decadent, they're perfect for a special occasion.
Chengetai Courage
[email protected]I followed the recipe exactly and my brownies turned out dry and crumbly. I'm not sure what went wrong.
HECTOR SIGLER
[email protected]These brownies are a bit too sweet for my taste, but I'm sure they would be perfect for someone with a sweet tooth.
Florence Somuah
[email protected]I'm not a huge fan of nuts in my brownies, but I have to say that the walnuts in this recipe really add something special.
Said Arciniega Ibarra
[email protected]These are the best brownies I've ever had. The texture is perfect and the flavor is incredible.
Prince verdugo Sharps
[email protected]I love that these brownies are so easy to make. I can always whip up a batch when I'm craving something sweet.
Puyi Simbonge
[email protected]These brownies are amazing! I made them for a bake sale and they were sold out in minutes.
ngwe tom
[email protected]I've tried a lot of brownie recipes over the years, but these are by far my favorite. They're always moist and fudgy, and the flavor is simply divine.
Ahmad Saad
[email protected]These brownies were a hit at my last party! They were so rich and chocolatey, and the addition of the nuts and chocolate chips made them even more special. I'll definitely be making them again soon.