GOYA® EASY ARROZ CON POLLO
This simple arroz con pollo recipe is a cinch to prepare with a few GOYA® pantry staples. GOYA® Adobo lends irresistible flavor to the chicken; GOYA® Extra Virgin Olive Oil makes the veggies even tastier and GOYA® Yellow Rice takes away any guess work. One bite and you'll taste an authentic, homemade meal that's easier than ever to make!
Provided by Goya
Categories Trusted Brands: Recipes and Tips Goya®
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Season chicken with Adobo. Heat oil in large skillet over medium-high heat. Add chicken to pan; cook until golden brown on all sides, about 5 minutes. Transfer to plate. Add onion and peppers to pan. Cook until vegetables are soft, about 5 min. Add garlic to pan; cook until fragrant, about 30 seconds more.
- Pour 2 cups water into pan with vegetables; bring water mixture to boil; add rice and chicken to pan. Return water to boil; boil 1 min. Lower heat to medium low; simmer, covered, until water is absorbed, rice is tender and chicken is cooked through, about 25 min.
- Arrange pimientos, olives and peas over Chicken and Rice.
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Daniel Anderex
[email protected]This is the best Arroz con Pollo I've ever had. I will definitely be making it again and again.
PAUL KARANJA
[email protected]I'm not a great cook, but even I was able to make this dish successfully. It's really easy to follow.
Murtaza Malik
[email protected]I've tried other Arroz con Pollo recipes before, but this one is by far the best. The flavor is incredible.
Anastasia Higgins
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Samuel Goodness
[email protected]I love that this recipe uses simple ingredients that I can easily find at my local grocery store.
Hama King
[email protected]My kids are picky eaters, but they all loved this Arroz con Pollo. It's a great way to get them to eat their vegetables.
rajafiaz786 raja
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Noor Bushra
[email protected]This recipe is easy to follow and the results are fantastic. I highly recommend it to anyone looking for a delicious and authentic Arroz con Pollo.
Noman Tariqnoman
[email protected]I'm not usually a fan of chicken and rice dishes, but this one changed my mind. The combination of spices and the tender chicken made this dish a hit with my family.
Itx Rauf
[email protected]This dish is a keeper! I've made it several times now and it always comes out perfect. The leftovers are just as good as the first day.
Angel Marie
[email protected]I followed the recipe exactly and my Arroz con Pollo turned out amazing! The flavors were well balanced and the chicken was fall-off-the-bone tender.
Inam Mkosana
[email protected]This Goya Arroz con Pollo was an absolute delight! The chicken was tender and juicy, the rice was perfectly cooked and flavorful, and the sofrito added just the right amount of spice. My family loved it and I will definitely be making it again.