I like spinach done this way. It looks and tastes good. Even some "spinach challenged" people have enjoyed this!!
Provided by Tebo3759
Categories Vegetable
Time 17m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Cook spinach using only the water used to wash it.
- Spinach should be slightly limp.
- Remove spinach and keep warm.
- Add 1/4 cup of mushroom liquid to pot and bring to a boil.
- Add some pepper, butter, onion, garlic and mushrooms.
- Cook over low heat for two minutes.
- Stir some hot liquid into sour cream.
- Add sour cream, heat but do not boil.
- Pour sauce over spinach and toss gently.
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Nayeon Rose
[email protected]This dish is a culinary delight.
Gurda Erla
[email protected]This is the best spinach recipe I've ever had.
Rushdi Barqouni
[email protected]I highly recommend this recipe.
Shadow Recruit
[email protected]This dish is a must-try for any spinach lover.
Theo James Freeman
[email protected]I'm so glad I found this recipe.
Isaiah Betancourt
[email protected]This recipe is a keeper.
Marty Skuse
[email protected]I've tried several different spinach recipes, but this one is by far the best.
Mushtak Mustak22
[email protected]I made this dish for a potluck, and it was a huge success.
Repal Mehmood
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Tina Louks
[email protected]I'm not a big fan of spinach, but this recipe changed my mind.
Unruly Caan
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even a breakfast dish.
Areeb shah
[email protected]I love the simplicity of this recipe. It's quick and easy to make, and it's always delicious.
Zuriah Kelly
[email protected]This is my new favorite way to cook spinach.
Jawad Afghan
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser.
BigManCal
[email protected]This spinach dish was a hit! The combination of flavors was perfect, and the spinach was cooked to perfection.