This recipe I made up myself. It taste great on a cold day or if you feel a little under the weather. Add cooked shrimp, lobster, crab, noodles, or rice and make it a meal. My husband loves this soup as well as a good friend of mine.Just spicy enough without too much heat. Also don't throw away the chunks after straining the soup...
Provided by barbara lentz
Categories Other Soups
Time 2h20m
Number Of Ingredients 17
Steps:
- 1. Put all ingredients in stock pot. Bring to a boil. Reduce to a simmer and simmer 1 to 2 hours stirring occasionally. Strain through a fine mesh strainer. Top with chopped cilantro just before serving. Remember save the chunks and puree them or leave them chunky and use as a pasta sauce
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Khawish Khan
[email protected]This soup is a great way to use up leftover chicken or turkey. It's also a great way to get your kids to eat their vegetables.
Dominick Ray
[email protected]I love that this soup is made with fresh ingredients. It really makes a difference in the flavor.
Zaydyn Nelson
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with tomatoes, peppers, and onions.
Gilbeta Masamba
[email protected]I'm always looking for new and exciting soup recipes. This one definitely fits the bill. It's unique and flavorful.
Mtotity sarkar
[email protected]This soup is a great make-ahead meal. I made it on the weekend and then reheated it during the week for lunch.
Nome Nomi
[email protected]I made this soup for a party and it was a huge hit. Everyone loved the flavor and the presentation.
Prabin Bam
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
mohammed rana
[email protected]I love the combination of flavors in this soup. The tomatoes, peppers, and spices all come together perfectly.
misty jeffers
[email protected]This was a great way to use up some leftover tomatoes. The soup was easy to make and it tasted delicious.
Hasnat Iqbal
[email protected]This soup is the perfect comfort food. It's warm, flavorful, and satisfying. I love that it's made with simple, everyday ingredients.
Hicham Laaroussi
[email protected]I'm not a huge fan of spicy food, but this soup was surprisingly mild. I really enjoyed the flavor of the tomatoes and the creaminess of the soup.
Paptino Guy
[email protected]This was a great recipe. I used fresh tomatoes from my garden and it really made a difference in the flavor. The soup was so rich and flavorful.
Ralepota Kaota
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that it's spicy but not too hot.
sohail qazi
[email protected]The soup was delicious! I added a bit more cayenne pepper to give it some extra heat. I also served it with a grilled cheese sandwich on the side. It was the perfect meal for a cold winter day.
md mahroof
[email protected]This soup was a hit! It was spicy, flavorful, and had the perfect amount of tang. I followed the recipe exactly and it turned out perfectly. My family loved it and I will definitely be making it again.