GOURMET GOULASH
Make and share this Gourmet Goulash recipe from Food.com.
Provided by Bobbie
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Brown beef, onion, garlic and salt. Add a little oil if you need it (I find I don't).
- Add noodles.
- Combine tomato juice, Worcestershire sauce, celery salt, salt, pepper, beef broth and water in a bowl and stir. Pour mixture over beef and noodles.
- Cover and simmer for 20 to 30 minutes (or until noodles are cooked to your liking).
- Stir in mushrooms and sour cream. Heat through and serve.
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Agnes Selota
sagnes54@yahoo.comThis goulash was a bit too spicy for me, but I think that's because I used too much辣椒粉. I'll be sure to use less next time.
Esther Kamara
kamara83@gmail.comThis goulash was delicious! I especially liked the addition of the dumplings.
Heather Ornelas
heather_o46@yahoo.comThis goulash was a bit bland, but I think that's because I forgot to add the paprika. I'll be sure to add it next time.
Oludumare Voss
o-v@gmail.comThis goulash was amazing! I loved the rich flavors and the tender meat. I will definitely be making this again.
Ancy Chhetri
ancyc72@hotmail.frI'm not a big fan of goulash, but this recipe was actually pretty good. The meat was tender and the flavors were well-balanced.
Iva Cagi
c-iva@yahoo.comThis goulash was a bit too salty for my taste, but I think that's because I accidentally added too much salt. I'll be sure to be more careful next time.
Dil da Jani
jd@gmail.comI made this goulash for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.
Junaid Jadi
j_jadi100@hotmail.frI've been making this goulash for years and it's always a hit. It's the perfect meal for a cold winter night.
R TIME
r.time@gmail.comThis goulash was a bit too spicy for me, but my husband loved it. I think next time I'll use less辣椒粉.
Malaika Sarwar Malaika Sarwar
m_sarwar@hotmail.comThis goulash was amazing! The flavors were so rich and the meat was so tender. I will definitely be making this again and again.
Cry Baby
crybaby@yahoo.comI'm not a big fan of goulash, but this recipe was actually pretty good. I would definitely make it again.
Youssef Gaming
y4@aol.comThis goulash was very easy to make and it turned out great. I especially liked the addition of the paprika.
Rahedul Islam
i42@yahoo.comI made this goulash for a potluck and it was a huge success. Everyone loved it!
Kgatliso Oliphant
kgatliso-oliphant@yahoo.comThis goulash was a bit bland for my taste. I think it needed more spices.
EZINNE OBASI
e_obasi66@yahoo.comThis is the best goulash recipe I've ever tried. It's so flavorful and the meat is so tender. I will definitely be making this again.
Dipto Das
dasdipto@hotmail.comI've made this goulash several times now and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter night.
Xbracelet. clxbX
x.clxbx@yahoo.comThe goulash was a bit too salty for my taste, but my husband loved it. I think next time I'll use less salt and add more vegetables.
Right Malla
r@yahoo.comThis goulash was a hit with my family! It was easy to make and had a delicious, rich flavor. I would definitely recommend it to anyone looking for a hearty and satisfying meal.