GOURMET GORP
Here's a high-energy alternative to packaged gorp - and so much better.
Provided by Food Network
Time 30m
Yield about 1 3/4 pounds gorp.
Number Of Ingredients 7
Steps:
- Preheat an oven to 400 degrees. Place butter on a large baking sheet with sides and melt in oven for 3 to 4 minutes. Remove baking sheet and add almonds, rosemary, Worcestershire sauce, and salt. Stir until almonds are coated with seasonings, then spread almonds in a single layer. Return baking sheet to oven and turn oven down to 325 degrees. Bake for 20 minutes, stirring almonds once or twice to toast evenly. Remove and let cool in pan.
- When cool, transfer seasoned almonds to a large resealable plastic bag; add dried apricot pieces and dried cranberries. Seal bag and shake to toss contents. Store at room temperature up to 3 days.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rorisang Nkhwa
[email protected]This gorp is the perfect gift for any occasion. It's delicious, unique, and sure to please everyone.
Md Akramuzzaman
[email protected]I love that this recipe uses all-natural ingredients. I feel good about giving this gorp to my kids as a snack.
Farhat Bano
[email protected]This gorp is so addictive! I can't stop eating it. It's the perfect snack to have on hand when I'm craving something sweet and salty.
Ramkumar Chaudhary
[email protected]This is the best gorp recipe I've ever tried! It's the perfect balance of sweet, salty, and crunchy.
Sumit Pantha
[email protected]I found this recipe to be a bit too complicated. I prefer simpler gorp recipes that don't require a lot of ingredients.
Carly
[email protected]This gorp is a little too sweet for my taste. I would have preferred a more balanced flavor profile.
Christian Sims
[email protected]I'm not a huge fan of gorp, but this recipe is pretty good. The nuts and seeds are fresh and the chocolate is high-quality.
Hossain Mobaruk
[email protected]This gourmet gorp is the perfect gift for any foodie. It's unique, delicious, and sure to impress.
Elena Benitez
[email protected]I wasn't sure about the combination of sweet and salty flavors, but I was pleasantly surprised. This gorp is really addictive!
melunier
[email protected]This gorp is a bit pricey to make, but it's worth it. The ingredients are all high-quality and the flavor is amazing.
Ov Dahnifresh
[email protected]I love that this recipe uses dark chocolate. It gives the gorp a rich and decadent flavor.
Nelao Ndapandula
[email protected]This gourmet gorp is the perfect snack to take on hikes or road trips. It's also a great way to use up leftover nuts and seeds.
Johnathan Hickson
[email protected]I've tried many different gorp recipes, but this one is by far the best. The flavors are perfectly balanced and the texture is amazing.
awais Muhammad
[email protected]This gourmet gorp recipe was so easy to make and turned out delicious! I love the combination of sweet and salty flavors. I also love that it is a healthier snack option.