GOURMET GARLIC BURGERS
We use ground turkey to make these juicy, slightly spicy burgers, but you can use beef if that's your preference. The chopped garlic really makes these special, so don't be afraid to add lots!
Provided by Geema
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- In a large bowl, combine all ingredients.
- Mix well with your hands and shape into patties.
- If time allows, place burgers in an airtight container and refrigerate overnight to let flavors intensify.
- Bake, broil, grill or fry burgers the way you like them.
- Serve on buns with all the trimmings.
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Mel Decker
[email protected]I'll definitely be making these burgers again.
Fatia Shafik
[email protected]These burgers were so good, I ate two!
shaiju Karjun
[email protected]Meh.
Adel Mahmoud
[email protected]These burgers were just okay. I've had better.
Jesse Myers
[email protected]I've never made burgers before, but these were so easy to make and they turned out delicious!
Chet Chet shahi
[email protected]These burgers were amazing! I made them for a party, and everyone raved about them.
Rukel ahmed
[email protected]I followed the recipe exactly, but my burgers turned out dry. I'm not sure what I did wrong.
Lusanda
[email protected]These burgers were a bit too garlicky for my taste, but my husband loved them. He said they were the best burgers he's ever had.
Nahid Alom
[email protected]I was a bit skeptical about the garlic flavor, but I was pleasantly surprised. These burgers were delicious! The garlic flavor was subtle, but it really complemented the other flavors in the burger.
Al'ameen Abubakar Malami
[email protected]These burgers are so easy to make, and they taste amazing! I love the garlic flavor, and the patties are always cooked perfectly.
Noor KhanTanha
[email protected]I've made these burgers several times now, and they're always a crowd-pleaser. The combination of garlic and herbs is delicious, and the patties are always juicy and flavorful.
BIKAS REEMAL
[email protected]These burgers were a hit at my last BBQ! The garlic flavor was subtle but noticeable, and the patties were cooked to perfection. I'll definitely be making these again.