This super simple Hasselback Chicken is made flavorful with Gouda cheese and fresh baby spinach. The spinach helps keep the chicken moist while the Gouda and the herbs infuse flavor. I love to serve this dish with Green Beans with Toasted Almonds and Garlic and Roasted Rosemary Potatoes.
Provided by Beth Pierce
Categories Chicken
Time 35m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Cut vertical slices in chicken breasts about 1/3 of an inch apart. Do not go all the way through. Place piece of Gouda and baby spinach in each slice.
- 3. Combine melted butter, basil, oregano, garlic powder and onion powder. Brush over chicken breast. Sprinkle with salt and pepper.
- 4. Place in baking dish with a piece of foil cradled in the bottom to keep the juices around the chicken. Bake for 25 minutes or until internal temperature reaches 165 degrees. Turn on the broiler for the last minute of cooking just to brown the cheese a touch.
- 5. NOTES Split the chicken breasts in half to make 4 servings. Large chicken breasts these days are over 12 ounces.
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Musbah-Amiri
[email protected]This dish is a great way to use up leftover chicken.
Keshav Singh
[email protected]I love how this dish looks. It's so elegant and impressive.
Mirastar Semirastare
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Queen Raxx
[email protected]I've made this dish several times now and it's always a hit. It's a great way to impress your guests.
Cheater Smart
[email protected]I made this dish for my boyfriend and he loved it! He said it was the best chicken he's ever had.
Noor Brohi
[email protected]This dish was a bit time-consuming to make, but it was worth it. The chicken was cooked to perfection and the flavors were amazing.
Khan 11
[email protected]I'm so glad I found this recipe! It's a keeper.
Julias Teboho
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely fits the bill. It's unique and flavorful.
Clareatha
[email protected]I love that this recipe is so versatile. You can use any type of cheese or greens that you like.
REALFAME VEVO
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
abdellah sadellah
[email protected]I'm not a huge fan of chicken, but this dish was amazing. I'll definitely be making it again.
Chad Dr.
[email protected]I made this for a party and it was a hit! Everyone raved about it.
Trevor Jolin
[email protected]This is now my go-to chicken recipe. So easy and delicious.
Jorgi-anne Jackson
[email protected]My family loved this dish! Thanks for sharing the recipe
Rahul Thakur
[email protected]Gouda and spinach pair so well together - yum!
Alexus Banks
[email protected]This was soooooo good! Chicken came out juicy and flavorful.