Gorgonzola cheese in a garlicky butter sauce that is easy yet impressive. Tastes just like that yummy sauce that restaurants serve over gilled chicken and steak.
Provided by JEM199
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- In a small saucepan over low heat, combine the butter, Gorgonzola cheese, green onion, garlic and pepper. Warm slowly for about 5 minutes, shaking the pan occasionally until the sauce is nice and creamy. This sauce may also be cooked on a cool part of your grill while grilling meat.
Nutrition Facts : Calories 98.2 calories, Carbohydrate 0.7 g, Cholesterol 28.6 mg, Fat 10.2 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 6.4 g, Sodium 115.1 mg, Sugar 0.1 g
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Hanifullah Faizi
[email protected]I was looking for a sauce to serve with my grilled salmon, and this Gorgonzola sauce was perfect. It was easy to make, and it had a rich, flavorful flavor that complemented the salmon beautifully. I'll definitely be making this sauce again.
Kayleen Oliver
[email protected]This sauce is so easy to make, and it's always a crowd-pleaser. I love to serve it over pasta, but it's also great on chicken or vegetables. The flavor is spot-on, and it's always a hit.
KIPTOO BRIAN
[email protected]This sauce is a great way to add a touch of elegance to any dish. It's perfect for special occasions, or for a simple weeknight meal. I love the way the Gorgonzola cheese melts into the sauce, creating a rich and flavorful topping.
gunit
[email protected]I've made this sauce several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly creamy and flavorful. I love to serve it over pasta, chicken, or vegetables.
zeidi Banda
[email protected]This sauce was delicious! I used it on a grilled steak, and it was the perfect complement to the meat. The sauce was creamy and cheesy, and it had a great flavor. I'll definitely be making this sauce again.
Warren Mckenzie
[email protected]I was looking for a sauce to serve with my roasted vegetables, and this Gorgonzola sauce was perfect. It was easy to make, and it had a rich, flavorful flavor that complemented the vegetables beautifully. I'll definitely be making this sauce again.
Tmoney Wahsise
[email protected]This sauce was easy to make, and it tasted great! I used it on a baked potato, and it was the perfect topping. The sauce was creamy and cheesy, and it had a great flavor. I'll definitely be making this sauce again.
Pleasure Mafatshe
[email protected]I'm not a huge fan of Gorgonzola cheese, but I thought I'd give this sauce a try. I was pleasantly surprised! The sauce was creamy and flavorful, and the Gorgonzola flavor was not too overpowering. I served it over pasta, and it was a hit with my fam
Farii Fariha
[email protected]This sauce was a bit too rich for my taste, but my husband loved it. He said it was the perfect balance of creamy and cheesy, and he loved the flavor of the Gorgonzola. I think I'll try making it again with a different cheese next time.
ezz eldin
[email protected]I was looking for a simple but flavorful sauce to serve with my grilled chicken, and this Gorgonzola sauce fit the bill perfectly. It was easy to make, and it had a rich, creamy flavor that complemented the chicken beautifully. I'll definitely be mak
Zoha Butt
[email protected]This sauce is so easy to make, and it's always a crowd-pleaser. I love to serve it over pasta, but it's also great on chicken or vegetables. The flavor is spot-on, and it's always a hit.
Gloria Katulanya
[email protected]I've tried this sauce on chicken, pasta, and vegetables, and it's always a hit. It's so creamy and flavorful, and it's the perfect way to add a touch of elegance to any dish.
Raymond Bonde
[email protected]This sauce was delicious! I used it on a steak, and it was the perfect complement to the meat. The sauce was creamy and cheesy, and it had a great flavor. I'll definitely be making this again.
Udud Yeywueu
[email protected]I made this sauce for my family, and they all loved it! It was so creamy and flavorful, and it was perfect for dipping bread or vegetables. I'll definitely be making this again.
Rose Newa
[email protected]This sauce was amazing! I used it on a pasta dish, and it was the perfect balance of creamy and cheesy. The flavor was spot-on, and it was so easy to make. I'll definitely be making this again.
lilahtheGachatuber
[email protected]I've made this sauce several times now, and it's always a winner. It's so easy to make, and it always turns out perfectly creamy and flavorful. I love to serve it over pasta, chicken, or vegetables.
Siddarth Magar
[email protected]This Gorgonzola sauce was a hit at my last dinner party! It was creamy, flavorful, and the perfect complement to the grilled steaks. My guests raved about it, and I'll definitely be making it again soon.