Steps:
- Preheat oven to 375°. Melt butter in a small saucepan over medium-high heat. Add flour, and cook 2 minutes, stirring constantly with a whisk. Stir in the thyme. Gradually add milk, stirring with a whisk; cook over medium heat until slightly thick (about 3 minutes), stirring constantly. Stir in the Gorgonzola; cook 3 minutes or until cheese melts, stirring constantly. Stir in salt and pepper. Remove from heat. Arrange one-fourth of potatoes onion and bell pepper in bottom of a 13 x 9-inch baking dish coated with cooking spray; spoon about 3/4 cup sauce over potatoes. Repeat layers twice; arrange remaining potatoes over sauce. Sprinkle with Parmigiano-Reggiano. Cover and bake at 375° for 30 minutes. Uncover and bake an additional 40 minutes or until potatoes are tender. Remove from oven; let stand 10 minutes before serving.
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Ali Sain
[email protected]This is a delicious recipe that is perfect for a special occasion. The Gorgonzola cheese sauce is divine and the potatoes are cooked perfectly.
Kalaluka Matengu
[email protected]This is a great recipe for a potluck. It is easy to make and everyone will love the cheesy, flavorful potatoes.
Godfrey Ouko
[email protected]I loved the combination of Gorgonzola cheese and potatoes in this dish. The potatoes were cooked perfectly and the cheese sauce was divine. I will definitely be making this again.
Mdmominul Islam
[email protected]This is a great recipe for a weeknight meal. It is easy to make and the Gorgonzola cheese sauce is very flavorful. I will definitely be making this again.
Igna Aj
[email protected]I loved the crispy top on this dish. The Gorgonzola cheese sauce was also very flavorful. I will definitely be making this again.
Nondo Dulal
[email protected]This is a delicious and easy-to-make recipe. The Gorgonzola cheese sauce is divine! I will definitely be making this again.
Hafiz Ullah
[email protected]This is a great recipe for a special occasion. The Gorgonzola cheese adds a nice depth of flavor to the potatoes. The dish is also easy to make.
Dylan Ortega
[email protected]I loved this recipe! The Gorgonzola cheese sauce was creamy and flavorful. The potatoes were cooked perfectly. I will definitely be making this again.
md radvin
[email protected]This was a really good recipe! The Gorgonzola cheese gave the potatoes a nice tangy flavor. The potatoes were also cooked perfectly. I will definitely be making this again.
Shawon islam
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the cheesy, flavorful potatoes. I will definitely be making this again for my next gathering.
Addiction Sunar
[email protected]This is a delicious recipe! The Gorgonzola cheese adds a wonderful flavor to the potatoes. The dish is easy to make and is perfect for a weeknight meal.
Rich entreprisehub
[email protected]I followed the recipe exactly and it turned out perfect! The potatoes were tender and the cheese sauce was flavorful. I loved the crispy top. This is a great dish for a special occasion.
Samad Jokhio
[email protected]This was a great recipe! The potatoes were crispy on the outside and fluffy on the inside. The cheese sauce was smooth and flavorful. I loved the combination of Gorgonzola and potatoes.
iryn joo
[email protected]I love Gorgonzola cheese, so I was excited to try this recipe. It did not disappoint! The potatoes were perfectly cooked and the cheese sauce was divine. I will definitely be making this again.
lucky mfuyi
[email protected]This recipe is a keeper! The Gorgonzola Potatoes Au Gratin turned out amazing. The sauce was smooth and cheesy, and the potatoes were cooked just right. I loved the flavor combination of the Gorgonzola and the potatoes. Will definitely make this agai
Alexandra Munoz
[email protected]OMG! This is one of the best potato dishes I've ever tasted. The Gorgonzola cheese adds a wonderful depth of flavor, and the crispy top is perfection. I will definitely be making this again and again.
sana ahsan
[email protected]I made this as a side dish for a special occasion dinner, and it was a huge hit! Everyone raved about the cheesy, creamy sauce and the tender potatoes. I will definitely be making this again.
Qasim Cabdi
[email protected]This Gorgonzola Potatoes Au Gratin was an incredible dish! The cheese sauce was rich and flavorful, and the potatoes were cooked perfectly. I loved the crispy, cheesy top. It was a great comfort food for a cold night.