GORGONZOLA DIP
This is a great dip for veggies and chips. The distinctive flavors of Gorgonzola cheese and dill are blended into a smooth party favorite.
Provided by Amy
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 15m
Yield 20
Number Of Ingredients 7
Steps:
- In a food processor, place low-fat mayonnaise, low-fat sour cream, Gorgonzola cheese, dill, garlic, salt and pepper. Blend until smooth. Sprinkle gelatin into mixture. Allow it to soften for approximately 5 minutes. Blend to mix in gelatin. Cover and chill in the refrigerator until serving.
Nutrition Facts : Calories 37.4 calories, Carbohydrate 0.6 g, Cholesterol 10.7 mg, Fat 3.1 g, Protein 1.8 g, SaturatedFat 1.9 g, Sodium 61.6 mg
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Zohaib khan Zohaib
[email protected]This dip is the perfect party appetizer. It's easy to make and everyone loves it.
vijayakumar pv
[email protected]I'm not usually a fan of Gorgonzola, but this dip is amazing. The flavors are perfectly balanced.
Olamide Ema
[email protected]This dip is so good, I could eat it every day.
Opatoye Shimeon
[email protected]This Gorgonzola dip is a must-try for any cheese lover. It's creamy, flavorful, and perfect for parties.
Sanja Nikodimovic
[email protected]This dip is the perfect appetizer for any party or gathering. It's easy to make and always a hit.
fahim mobarak
[email protected]I made this dip for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Adonai
[email protected]I followed the recipe exactly and the dip turned out perfectly. It was creamy, flavorful, and disappeared quickly.
Kwizzy
[email protected]This dip was a little too rich for my taste, but it was still good. I think I'll try making it with less Gorgonzola next time.
Janee' Mitchell
[email protected]I'm not a huge fan of Gorgonzola, but this dip was surprisingly good. The flavors all complemented each other perfectly.
Jonathan Amataga
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love serving it with crackers, vegetables, or even just a spoon!
Nazmul Hassa
[email protected]I made this dip for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
MD. Tania
[email protected]I followed the recipe exactly and the dip turned out perfectly. It was creamy, flavorful, and disappeared quickly.
Jennifer Schrecengost
[email protected]This dip was a little too rich for my taste, but it was still good. I think I'll try making it with less Gorgonzola next time.
Hassan Mehar
[email protected]I'm not a huge fan of Gorgonzola, but this dip was surprisingly good. The flavors all complemented each other perfectly.
Crystal Fisher
[email protected]This dip is the perfect appetizer for any party or gathering. It's easy to make and always a hit.
Sanele Hlongwa
[email protected]I tried this recipe for the first time last week and it was a huge success. My friends and family loved it.
Juochi k
[email protected]This dip is so rich and flavorful. I love serving it with crackers, vegetables, or even just a spoon!
Nisha Nisha
[email protected]I've been making this dip for years and it's always a crowd-pleaser. The combination of Gorgonzola, cream cheese, and walnuts is irresistible.
Asif Wahab
[email protected]This Gorgonzola dip was a hit at my last party! It's so easy to make and always disappears quickly.