GORGONZOLA CANAPES
These tasty morsels can be made ahead and even frozen to quickly serve company. From The Hors D'Oeuvre Book by C. Castle.
Provided by Vicki in CT
Categories Spreads
Time 17m
Yield 48 canapes
Number Of Ingredients 6
Steps:
- Combine cheese, butter, celery salt, and pecans.
- Spread mixture on untoasted side of bread cut outs.
- Sprinkle with paprika and broil until bubbly.
Nutrition Facts : Calories 34.7, Fat 3.5, SaturatedFat 1.9, Cholesterol 7.7, Sodium 63.1, Carbohydrate 0.2, Fiber 0.1, Sugar 0.1, Protein 0.8
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Maha Noor
[email protected]I've never made canapés before, but these were so easy to follow. They turned out great and I'll definitely be making them again.
Tony Weathers
[email protected]These are so easy to make and they're always a hit. I love that I can make them ahead of time.
Jeremiah Gbenda
[email protected]I made these canapés for my holiday party and they were a huge hit. Everyone loved them.
Md abubkkor Sidhik
[email protected]These canapés are the perfect way to impress your guests. They're easy to make and they look so elegant.
Mikey Covax
[email protected]These were delicious! I used a flavored honey and it really took them to the next level.
Jody Baker
[email protected]I'm not usually a fan of gorgonzola, but these canapés changed my mind. They were so creamy and flavorful.
Ria Khanom
[email protected]I've made these canapés several times now and they're always a crowd-pleaser. They're so easy to make and everyone loves them.
Tristan Kendrick
[email protected]These were so easy to make and they were a big hit at my party. I'll definitely be making them again.
Laggoune Halim
[email protected]I thought these were just okay. They were easy to make, but I wasn't a big fan of the flavor.
Ilyassahmad Ilyassahamd
[email protected]These were a bit too strong for my taste, but my husband loved them.
Emily and Me
[email protected]I've never made canapés before, but these were so easy to follow. They turned out great and I'll definitely be making them again.
Oyunzsuren Myagmarsuren
[email protected]These are so easy to make and they're always a hit. I love that I can make them ahead of time.
Ms Abu bokkor
[email protected]I made these canapés for my book club meeting and they were a big hit. Everyone raved about them.
Kachi Mouno
[email protected]These are the perfect appetizer for a party. They're easy to make and everyone loves them.
Nathan Domingo
[email protected]I'm not usually a fan of gorgonzola, but these canapés changed my mind. They were so creamy and flavorful.
Andrea & Lauren The Explorer
[email protected]These were delicious! I used a flavored honey and it really took them to the next level.
Obadeh Jalamneh
[email protected]I've made these canapés several times now and they're always a crowd-pleaser. The combination of gorgonzola, walnuts, and honey is just perfect.
Suprise Hlungwani
[email protected]These gorgonzola canapés were a hit at my last party! They were so easy to make and everyone loved them.