GOOEY CARAMEL STICKY BUNS
I've always been sort of intimidated by recipes for sticky buns. They usually involve yeast, and I'm a big sissy when it comes to yeast--I guess because I was never taught. But these sticky buns couldn't be easier. Recipe & photo: pillsbury.com
Provided by Ellen Bales
Categories Sweet Breads
Time 50m
Number Of Ingredients 9
Steps:
- 1. In a small bowl, combine all the topping ingredients and mix well.
- 2. Grease 12 muffin cups. Into each cup, spoon a scant tablespoon of the topping.
- 3. In a plastic bag, combine sugar and cinnamon; mix well. Separate dough into 10 biscuits. Cut each biscuit into 6 pieces. Shake pieces in sugar mixture. Place 5 pieces of dough in each muffin cup.
- 4. Place the pan on foil or a cookie sheet during baking to guard against spills. Bake in a preheated 375-degree oven for 15 to 20 minutes or until golden brown. Cool for 1 minute and invert onto waxed paper. Serve warm and enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Daniel Rahamut
[email protected]These sticky buns have become a family favorite. We make them for every special occasion and they're always a hit. The kids love the gooey caramel sauce and the adults love the fluffy buns. I highly recommend this recipe!
Josphat Kariuki
[email protected]As a bread baker, I'm always looking for new and exciting bread recipes to try. These caramel sticky buns definitely caught my eye. I'm so glad I gave them a try because they were delicious! The bread was soft and fluffy, and the caramel sauce was pe
Declan Waigwa
[email protected]I love cinnamon buns and these caramel sticky buns were no exception. The cinnamon filling was perfectly spiced and the caramel sauce was the perfect finishing touch. I highly recommend this recipe!
x_ham Zä_x
[email protected]I've made sticky buns many times before, but these caramel sticky buns were by far the best. The caramel sauce was rich and flavorful, and the buns were perfectly soft and fluffy. I will definitely be making these again and again.
ahsan bali
[email protected]The combination of flavors in these sticky buns is out of this world. The sweet caramel sauce, the gooey cinnamon filling, and the fluffy bun all come together perfectly. I highly recommend trying this recipe!
Zthobile Ngcongo
[email protected]I have a serious sweet tooth and these sticky buns definitely satisfied my cravings. They were incredibly sweet and gooey, but in the best possible way. I couldn't stop eating them!
Shanta Debnath
[email protected]I'm always looking for new and exciting recipes to try, and these caramel sticky buns caught my eye. I'm so glad I gave them a try because they were amazing! The caramel sauce was perfectly gooey and the buns were fluffy and soft. I'll definitely be
shahen reja
[email protected]I made these sticky buns for a party and they were a huge success! Everyone loved them and they were gone in no time. I'll definitely be making them again for my next party.
Madupa Rukshan
[email protected]I love making sticky buns on the weekends when I have more time to bake. These caramel sticky buns were definitely worth the effort. They were so delicious and the caramel sauce was perfect. I highly recommend this recipe!
Luthfi Ahmed
[email protected]このキャラメル・スティッキー・バンズは、今まで食べたシナモンロールの中で一番美味しかったです！キャラメルのソースがたっぷりかかっていて、パンもふわふわもちもち。また絶対に作ります！
Abdelrahman Samir
[email protected]初めてのキャラメル・スティッキー・バンズに挑戦しました！レシピ通りに作ったら、とても美味しくできました。キャラメルの甘さとパンのふわふわ感のバランスが絶妙です。また作ってみようと思います！
SHEILA TRINIDAD
[email protected]As a busy mom, I appreciate recipes that are easy to follow and don't take a lot of time. These sticky buns fit the bill perfectly. They were super easy to make and they turned out fantastic. My family loved them!
Evka
[email protected]OMG, these are the best sticky buns I've ever had! The caramel sauce is to die for. I made them for my family and they loved them. Even my picky kids ate them up. Thanks for sharing this amazing recipe!
Md:Srabon parves najmul
[email protected]These sticky buns were a hit at my brunch party! They were gooey, sweet, and oh-so-delicious. I followed the recipe exactly and they turned out perfectly. Will definitely be making these again!