I am a chocolate lover and these are sinful! They are always a favorite when I bring them to parties. They taste like a homemade candy bar.
Provided by Erin Crable
Categories Dessert
Time 45m
Yield 25 serving(s)
Number Of Ingredients 5
Steps:
- Mix together cake mix, butter, and 1/3 cup of the evaporated milk.
- In a greased cake pan, spread half of the batter evenly in the pan and bake at 350 degrees for 6 minutes.
- Meanwhile, over low heat or in the microwave, melt unwrapped caramels and 1/3 cup evaporated milk until smooth and creamy, stirring often.
- Remove half baked crust from oven and sprinkle with chocolate chips.
- Drizzle caramel over crust.
- Drop remaining batter on top of crust and bake for 14-17 minutes.
- Cool slightly and refridgerate to allow caramel to set up.
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Rebecca Pennell
[email protected]Overall, I thought these bars were good, but not great.
Satar Sultani
[email protected]I would have liked the bars to be a little more gooey, but they were still good.
Emon Vhai
[email protected]The bars were a little difficult to cut, but they were worth the effort. They're so delicious!
Rao Mohsin
[email protected]These bars are a bit too sweet for my taste, but they're still good.
Khalis Din
[email protected]I'm not a huge fan of caramel, but I loved these bars. The caramel is perfectly gooey and the chocolate is rich and decadent.
Raja Mana
[email protected]These bars are a great way to use up leftover graham crackers.
Muhammad Shafeeq
[email protected]I love how easy these bars are to make. They're perfect for a quick and easy dessert.
Kenneth Michael Holliman
[email protected]These bars are so rich and decadent. They're the perfect treat for a special occasion.
Md Kaosar
[email protected]I followed the recipe exactly and the bars turned out perfectly. They're so delicious and I can't wait to make them again.
Fremont Thirion
[email protected]These bars are amazing! I love the way the caramel and chocolate work together. They're the perfect combination of sweet and salty.
Josh Loggins
[email protected]I've made these bars several times now and they're always a hit. They're the perfect dessert for any occasion.
Mbongeni Tshabangu
[email protected]These bars are so easy to make, and they're always a hit with my friends and family. I love the gooey caramel center and the crunchy graham cracker crust.
miya Ekin
[email protected]I made these bars for a party and they were a huge success. Everyone loved them! The recipe was easy to follow and the bars turned out perfectly.
Mawla Biswas
[email protected]I've been looking for a good caramel fudge bar recipe for a while, and this one is definitely a keeper. The bars are so rich and decadent, and the caramel is perfectly gooey.
Brian B
[email protected]These gooey caramel fudge bars were a hit with my family! The combination of the sweet and salty flavors was perfect.