GOOEY BLONDE BROWNIES
Make and share this Gooey Blonde Brownies recipe from Food.com.
Provided by SuzieQue
Categories Bar Cookie
Time 55m
Yield 28 bars
Number Of Ingredients 7
Steps:
- Combine butter and brown sugar in saucepan.
- Cook over medium heat, stirring constantly until bubbly.
- Cool slightly (If you let it get too cool, it will harden).
- Transfer butter mixture to a mixing bowl.
- Beat in eggs and vanilla.
- Quickly stir in flour, salt and walnuts.
- Pour into a greased 13X9 pan.
- Bake in a preheated 325 degree oven about 25 - 35 minutes until edges start to brown.
- Let cool before cutting.
- Note: You cannot test for doneness with a toothpick since these remain somewhat gooey inside!
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Analeigh Atayde
[email protected]I made these brownies for a potluck and they were a huge success! Everyone loved them and asked for the recipe. They're definitely a keeper.
Peyton Reed
[email protected]These brownies are so easy to make and they're always a hit with my friends and family. I love the gooey texture and the rich chocolate flavor.
hannah webb
[email protected]I've tried this recipe several times and it always turns out great. The brownies are always moist and flavorful. I highly recommend this recipe.
Delia Cupido
[email protected]These brownies are so good! I love the gooey center and the crispy edges. They're the perfect treat for any occasion.
John Lineberger jr.
[email protected]I followed the recipe exactly and my brownies turned out dry and crumbly. I'm not sure what went wrong.
Tim Arnold
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them. They're very easy to make and they're perfect for a quick dessert.
Mohamed Rahamtalla
[email protected]Just made these brownies and they are delicious! The texture is perfect and the flavor is amazing. I will definitely be making these again.
Beautiful Noise Relaxation
[email protected]These brownies are amazing! I've made them several times and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
David Zamudio
[email protected]I love the combination of chocolate and toffee in these brownies. They're so rich and decadent, but not too heavy.
Christopher Trejo
[email protected]These brownies were a hit with my family! They were perfectly gooey and had the perfect amount of sweetness. I will definitely be making them again.